Recipes Breakfast and Brunch Eggs Caramel French Toast 4.9 (32) 27 Reviews 8 Photos This is a good excuse to eat dessert for breakfast! Submitted by mikeandjenn Published on March 5, 2020 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 15 mins Cook Time: 45 mins Additional Time: 1 hr Total Time: 2 hrs Servings: 10 Yield: 10 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 10 servings 1 cup brown sugar ½ cup butter 2 tablespoons light corn syrup ¼ cup pecan halves (Optional) 1 apple, sliced (Optional) 12 slices bread 6 eggs, beaten 1 ½ cups milk 1 teaspoon vanilla extract ½ teaspoon almond extract ¼ teaspoon salt Directions Grease a 9x13-inch baking dish. Heat brown sugar, butter, and corn syrup in a saucepan over medium heat until thickened, about 5 minutes. Pour mixture into prepared baking dish and sprinkle with pecans. Arrange apple slices over pecans. Layer bread slices over apple in two layers. Whisk eggs, milk, vanilla extract, almond extract, and salt in a bowl; pour over bread and allow to set for 1 hour at room temperature or cover and refrigerate overnight. Preheat oven to 350 degrees F (175 degrees C). Uncover and bake in preheated oven until fluffy and golden brown, 40 to 45 minutes. I Made It Print 82 home cooks made it! Nutrition Facts (per serving) 344 Calories 16g Fat 44g Carbs 8g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 344 % Daily Value * Total Fat 16g 20% Saturated Fat 8g 38% Cholesterol 139mg 46% Sodium 394mg 17% Total Carbohydrate 44g 16% Dietary Fiber 1g 4% Total Sugars 27g Protein 8g 15% Vitamin C 1mg 1% Calcium 128mg 10% Iron 2mg 11% Potassium 180mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.