Manchamanteles: Difference between revisions
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==References== |
==References== |
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{{Mexican cuisine}} |
{{Mexican cuisine}} |
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Revision as of 18:48, 20 June 2019
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| Place of origin | Mexico |
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Manchamanteles (literally, "tablecloth stainer") in Mexican cuisine, is a stew of assorted meat, chili peppers, vegetables, and fruits. A typical recipe for mancha manteles contains turkey, chorizo, pork, pineapple, apple, banana, chili peppers, almonds, cinnamon, lard, and tomatoes.
See also
References
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