SUNFLOWER OIL: THE ALL PURPOSE OIL
Sunflower Oil is an all-purpose oil, which strikes the perfect balance between health benefits, taste, and great performance in frying and general usage. This makes it the most popular oil in the region.
- Light in color, odorless, and has a natural bland taste which allows the natural food characteristics of taste, smell, color, and texture to be preserved
- Diverse applications: Salad dressing, seasoning, frying, and cooking
- Naturally rich in Vitamin E
- Transfat free
- Low in harmful saturated fats
- Cholesterol free
- Naturally rich in Omega 6
- Can help reduce the risk of coronary heart disease
