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Welcome to The Fresh Loaf, a community of amateur artisan bakers and baking enthusiasts!
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Forum Posts
The official Flat bread Community bake thread
For today's exercise. I will attempt, the final challenge included in K.A. big month of bread.
vital wheat gluten
Whole wheat milk bread -- success with two loaves, failure with four
One Nation United by food
Ryebatta Bialys
Big spam attack going on
ISO brick oven in New England area
Neapolitan Pizza Method for a sourdough bread baker using 100% hydration sourdough starter
Trouble Getting 100% Whole Wheat Sourdough to Rise
Please direct your attention to the center ring. For today's performance,
Anyone have experience with Kemper mixers?
Sourdough Sidekick: automatic starter maintenance...
How to make sourdough
Pate Choux/ Saint Joseph pastry
Data logging oven temperature
Gas Ovens, recent
Fresh Milled vs Store Bought Whole Wheat Flour?
Bulk ferment at 65F / 18C -- less sticky than at room temp (73F)
Sour corn rye, didn't rise after refrigerating dough
Go to forum >
Blog Posts
A few photos in honor of my one year cottage bakery anniversary
Baked these yesterday
Crunchy hero rolls
Teff walnut rye loaf
Guinness Smoked Purple Potato Rye SD
Ultra high hydration, par-baked formula
Super Seed Rye Bread
Pizza Three Firsts
Quick bread
hazelnut bread
Croissant trial #1: New flour, increased PFF%, double book folds, new work flow
LM Croissants Teffri-Chambelland
Sourdough pepper buns
Fruit flavor pairing chart
Community bake #4 Ultra high hydration, focaccia formula.
Trailrunner batter bread
Pecan Apple Strudel Panettone
In honor of Pi Day
Poppy seed hamantaschen
(CB) SD Soybean, anchovy, and shallot fougasse with savory spiced syrup glaze
Go to blogs >
Recent comments
so many flatbreads ...
squattercity
2 hours ago
The official Flat bread Community bake thread
Two great specimens of flat bread!
The Roadside Pie King
2 hours 6 minutes ago
The official Flat bread Community bake thread
You're a funny guy!
The Roadside Pie King
2 hours 44 minutes ago
The official Flat bread Community bake thread
Wow! Lin is the best moderator of C.B. in a long time!
The Roadside Pie King
2 hours 59 minutes ago
The official Flat bread Community bake thread
Dosa
WanyeKest
3 hours 4 minutes ago
The official Flat bread Community bake thread
Sourdough Sidekick is live on Indiegogo now
GaryBishop
3 hours 4 minutes ago
Sourdough Sidekick: automatic starter maintenance...
These are beautiful! The…
Kjknits
3 hours 23 minutes ago
Baked these yesterday
I operate on preorders, and…
Kjknits
3 hours 26 minutes ago
A few photos in honor of my one year cottage bakery anniversary
Thanks so much!
Kjknits
3 hours 28 minutes ago
A few photos in honor of my one year cottage bakery anniversary
They look lovely! I can…
sparkfan
4 hours 4 minutes ago
A few photos in honor of my one year cottage bakery anniversary
Incredible crumb and crust!…
sparkfan
4 hours 8 minutes ago
Baked these yesterday
Greetings from the (ahem..)…
Moe C
3 hours 42 minutes ago
One Nation United by food
The most likely reasons for…
Moe C
5 hours 59 minutes ago
Whole wheat milk bread -- success with two loaves, failure with four
Echo of thanks to Will and Lin - and why no lefse yet?
JonJ
5 hours 24 minutes ago
The official Flat bread Community bake thread
Thanks Lin and Will
WanyeKest
6 hours 46 minutes ago
The official Flat bread Community bake thread
Teff porridge is delicious!
JonJ
6 hours 52 minutes ago
Teff walnut rye loaf
Compilation of CB flat breads to date
ll433
7 hours 51 minutes ago
The official Flat bread Community bake thread
That would be a 9.5hr drive…
Thumbpicker
9 hours 16 minutes ago
One Nation United by food
It's a small world.
The Roadside Pie King
9 hours 21 minutes ago
One Nation United by food
I am glad, you are so much like us!
The Roadside Pie King
9 hours 34 minutes ago
One Nation United by food
We don't have iconic…
Thumbpicker
9 hours 50 minutes ago
One Nation United by food
True. If the sole purpose was to be annoying, then they got me.
The Roadside Pie King
11 hours ago
Big spam attack going on
Of course not!
The Roadside Pie King
11 hours 10 minutes ago
One Nation United by food
Thanks for your hard work,…
WanyeKest
12 hours 34 minutes ago
Big spam attack going on
But you're annoyed,…
WanyeKest
12 hours 37 minutes ago
Big spam attack going on
Are we all supposed to be…
Thumbpicker
13 hours 52 minutes ago
One Nation United by food
Congratulations!
The Roadside Pie King
15 hours 7 minutes ago
A few photos in honor of my one year cottage bakery anniversary
Thank you, Jay!
Kjknits
18 hours 26 minutes ago
A few photos in honor of my one year cottage bakery anniversary
Those loaves look beautiful!…
WanyeKest
18 hours 54 minutes ago
A few photos in honor of my one year cottage bakery anniversary
Thanks so much! I’ve learned…
Kjknits
20 hours 15 minutes ago
A few photos in honor of my one year cottage bakery anniversary
fantastic, Louis. Another…
squattercity
21 hours 5 minutes ago
Ryebatta Bialys
The only option I can think of is...
Abe
21 hours 12 minutes ago
Big spam attack going on
Enzymes are indispensable.
bread_to_be
22 hours 4 minutes ago
Trouble Getting 100% Whole Wheat Sourdough to Rise
Eejits
Moe C
22 hours 18 minutes ago
Big spam attack going on
Thanks, Ian!
ll433
23 hours ago
Teff walnut rye loaf
Rye Flavor
louiscohen
23 hours 36 minutes ago
Rye Flavor Help
Hamelman's Workday 100% Whole Wheat
louiscohen
1 day ago
Trouble Getting 100% Whole Wheat Sourdough to Rise
Thanks for everything. It is no small task.
The Roadside Pie King
1 day ago
Big spam attack going on
Thank you.
GaryBishop
1 day ago
Big spam attack going on
Stopped
Floydm
1 day ago
Big spam attack going on
More comments >
Recent comments