Iced Mint Tea

For a stronger mint flavor, bruise the fresh mint leaves before steeping them in the hot water.

Feel free to add additional flavorings like a splash of lemon juice or a hint of vanilla extract.

Use a fine-mesh strainer to have a clear tea without any bits of mint leaves floating in it.

To serve a crowd, prepare a large pitcher of iced mint tea in advance and keep it chilled until serving time.

Try different types of mint, such as spearmint or peppermint, for unique flavors in your iced tea.

What type of mint should I use for iced mint tea?

You can use either fresh mint or dried mint for this recipe, whichever you have on hand.

Is it necessary to use a double boiler for this recipe?

Using a double boiler helps to gently infuse the mint flavor into the water without boiling it, but you can also steep the mint in a regular pot off the heat if you don't have a double boiler.

Can I make this iced mint tea ahead of time?

You can prepare the mint-infused water in advance and keep it in the refrigerator until you are ready to serve the iced tea.

How long can I store the iced mint tea?

The iced mint tea is best consumed fresh, but you can store any leftovers in the refrigerator for up to 2-3 days.

What is the purpose of dusting the mint sprigs with powdered sugar?

Dusting the mint sprigs with powdered sugar adds a touch of sweetness.

Can I use honey or other sweeteners instead of sugar?

You can substitute sugar with honey, agave syrup, or any other sweetener of your choice to sweeten the iced mint tea.

Double Boiler: A double boiler is used to gently steep the mint in the boiling water without accidentally burning the leaves.

Strainer: For separating the mint leaves from the infused water after steeping.

Heat-Proof Container: To hold the mint-infused water after straining, and to mix in the cold water and sugar. Make sure the container can withstand hot temperatures without cracking.

Stirring Spoon: For combining the mint-infused water, cold water, and sugar until the sugar dissolves.

Spicy Thai Curry: the refreshing mint in the iced tea will help cool down the heat from the curry, providing a nice contrast of flavors.

Fresh Fruit Salad: the light, minty flavor of the tea will complement the sweetness of the fresh fruit, creating a cool and refreshing duo to enjoy.

Grilled Lemon Herb Chicken: the citrusy notes from the lemon peel in the tea will pair perfectly with the flavors of the grilled chicken.

Buffalo Wings: Cool down the fiery heat of buffalo wings with a glass of our mint tea. The minty freshness will help soothe your taste buds after enjoying those spicy wings.

Potato Chips: because who says you can't have a little crunch with your refreshing mint tea? The salty goodness of potato chips will provide the perfect contrast to the cool, minty drink.

Bourbon: add a kick to your mint tea by pairing it with a shot of bourbon. The smoky, oaky flavors of bourbon will mingle perfectly with the bright minty notes of the tea.