This presentation gives us an insight into liver function, problems that can manifest when the liver is not healthy and how we can improve our liver health.
The document discusses cholesterol, including what it is, how it is produced and obtained from food. It describes the different types of cholesterol (LDL, HDL, triglycerides) and their effects on heart health. Risk factors for high cholesterol are discussed such as diet, weight, family history. Detection methods like blood tests are outlined. Lifestyle changes that can help lower cholesterol are provided, including increasing fiber intake, modifying fat and protein sources, exercising, losing weight and quitting smoking. Medication and supplement options for treating high cholesterol are also summarized.
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Doctors, Physcials and medical professionals participate in Medooc.com on day to day basis to help each other.
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This document provides an overview of obesity including its classification, causes, signs and symptoms, health risks, and treatment options. Some key points:
- Obesity is classified based on BMI and is a metabolic disease that impairs health when excess body weight accumulates.
- Risks of obesity include high blood pressure, diabetes, heart disease, and certain cancers.
- Treatment involves lifestyle changes focused on diet and exercise as well as potential use of weight loss medications or bariatric surgery.
- Post-surgery care involves following dietary guidelines and exercise recommendations to aid in continued weight management.
Fatty liver disease occurs when fat builds up in the liver. There are three main types: non-alcoholic fatty liver disease (NAFLD) which occurs without heavy drinking, alcoholic fatty liver disease (AFLD) caused by excess alcohol consumption, and acute fatty liver of pregnancy (AFLP) which affects mothers during the third trimester. Dietary and lifestyle changes can help manage fatty liver disease, including losing weight, reducing alcohol intake, following a low-calorie low-fat diet, and exercising regularly. Managing conditions like diabetes is also important for fatty liver patients.
This document discusses obesity, including what it is, its causes and symptoms, and ways to prevent and control it. Obesity is defined as excess body fat that may negatively impact health. It is often caused by excessive food intake, lack of physical activity, and genetic factors. Symptoms include issues like breathlessness, back pain, and low self-esteem. The document recommends preventing obesity by eating a healthy, balanced diet focused on whole foods; controlling portion sizes; staying physically active; and monitoring weight and waist circumference. Controlling obesity long-term involves maintaining a healthy lifestyle with diet and exercise, as fat cells remain in the body permanently once formed.
High blood cholesterol, causes, prevention & treatmentKrushna Yadav D K
This document discusses prevention of heart disease. It identifies major risk factors like high cholesterol, smoking, high blood pressure, diabetes, obesity, physical inactivity, and excessive alcohol consumption. It emphasizes the importance of maintaining a healthy diet low in saturated fats and salt, exercising regularly, knowing your key health numbers like cholesterol and blood pressure levels, and seeing a doctor to monitor and control risks. The overall message is that small lifestyle changes can significantly reduce one's chances of developing heart disease.
health threats of sedentary lifestyle and its management.ankur singhal
The document discusses the health threats of sedentary lifestyles. It begins by defining sedentary lifestyles as ones with insufficient physical activity or exercise. It then discusses the epidemiology of sedentary lifestyles in India, noting high rates of obesity, diabetes, and cardiovascular diseases. The health consequences of sedentary lifestyles are then overviewed, including hypokinetic diseases and increased risks of conditions like cancer, hypertension, and mortality. Evidence is provided on sedentary lifestyles being an independent risk factor for cardiovascular disease and mortality. Recommendations are made for increasing physical activity through daily walks, stairs, and other exercises.
This document provides information and guidance on building a Herbalife business in 3 parts: You, Marketing Plan, and Products. It discusses presenting Herbalife effectively by addressing its history, overcoming objections, product safety, and the difference between drugs and nutrition. Questions and objections are usually not based on facts. When responding to objections, simply share facts and testimonials. Herbalife offers superior wellness products, product results from over 70 million daily users, comprehensive training, operations in over 88 countries, and a 33-year track record of success. The document also provides tips on packaging one's story, qualifying prospects, daily methods of operation, and taking advantage of the marketing plan and support system to build wealth.
The document provides information about Herbalife products and programs. It discusses Herbalife's history and emphasizes using natural ingredients. It describes various product lines including nutritional shakes, supplements, and personalized protein powder. Whole health programs like Quickstart Protein Plus and Ultimate Program are summarized. Guidelines around lifestyle analysis, balanced diets, and check up parties are also mentioned.
There are two types of abdominal fat: subcutaneous and visceral fat. Visceral fat surrounds internal organs in the abdominal cavity while subcutaneous fat lies beneath the skin. Abdominal CT scans can be used to distinguish and measure visceral and subcutaneous fat deposits, which have different impacts on health risks such as inflammation and effects on the liver and kidneys.
This document provides information from Dr. Yap Chin Kong's gastroenterology and liver clinic on liver health, diseases, and their prevention and treatment. It discusses common causes of liver injury like viruses, toxins, and autoimmune conditions. It emphasizes the importance of prevention through vaccination, healthy habits like avoiding excessive alcohol, and regular screening. The clinic offers evaluation and management of digestive, liver and pancreatic conditions like hepatitis B and C, fatty liver disease, and cancer.
The document discusses various topics related to health and nutrition, including:
- Common health conditions are really due to toxicity and deficiency rather than diseases.
- Foods can be either acid-forming or alkaline-forming in the body, and an alkaline diet is important for health.
- The standard American diet is deficient in enzymes and has too high of an omega-6 to omega-3 ratio.
- Various foods and supplements like chlorella, spirulina, hemp, and chia seeds can help detoxify and support health.
- Lifestyle factors like proper nutrition, exercise, and chiropractic care are keys to restoring and maintaining health.
This document discusses the importance of proper nutrition, especially at breakfast. It notes that dietary factors are associated with 4 of the top 10 causes of death in India. Poor nutrition often begins in the morning without a nutritious breakfast. Eating simple carbs or skipping breakfast can cause blood sugar spikes and drops, overworking the pancreas and leading to weight gain, diabetes, and other health issues over time. A balanced, protein-based breakfast from Herbalife that includes Formula 1 and Afresh tea is recommended, as it provides nutrients, maintains stable blood sugar, and avoids dependence on carbs throughout the day. The document promotes this Herbalife breakfast solution as beneficial for everyone.
A happy gut does not only helps in improving your immune system but also has a positive effect on your mood swings and brain. C.A.R.E. of your gut is important - Cleanse, Activate, Restore and Enhance. So what is your gut telling you? Cause, in the end, your gut feeling is always right. True. Here is everything you need to know about a healthy gut...
The document provides information on various Herbalife nutrition products, including Formula 1 Nutritional Shake Mix, Personalized Protein Powder, Vitamin Mineral & Herbal Tablets, Cell Activator, Herbal Control, Cell-U-Loss, Activated Fiber, Aloe Plus, Simply Probiotic, Beta heart, Joint Support, Niteworks, Herbalifeline, Herbalife Calcium Tablets, Afresh, Hydrate 24, Dinoshake, Skin Booster, and ShakeMate. Each product is described in 1-2 sentences highlighting its key ingredients and benefits. The document appears to be an overview of Herbalife's nutrition product line.
Dr. Nidhi Sharma presented on the relationship between visceral fat and cognition. Visceral fat surrounds internal organs in the abdomen and is linked to increased disease risk. Recent studies show higher visceral fat is associated with poorer performance on cognitive tasks involving attention and task switching. Childhood obesity and higher visceral fat are also linked to weaker cognitive abilities. Visceral fat may impair cognition through inflammatory pathways and reduced blood flow to the brain. Physiotherapy approaches like aerobic exercise and resistance training can help reduce visceral fat and may have benefits for cognition.
The document summarizes a health seminar that discusses body composition analysis, obesity risks, ideal nutrition, and Herbalife products. It promotes Herbalife meal replacements for breakfast that provide protein, vitamins, and minerals to replace 1-2 meals per day at 200 calories. Clinical studies show their products help reduce weight, body fat percentage, and improve blood parameters. Testimonials from customers report weight loss success stories losing 10-60 pounds using Herbalife products and nutrition plans.
Herbalife Global Nutrition Philosophy Blake Morgan
At Herbalife, we believe that balanced and personalized nutrition supports a healthy, active lifestyle. Eating the right foods, supplementing your healthy diet with dietary supplements and exercising regularly are key. In this presentation, Herbalife Distributor Blake Morgan outlines the key components included in Herbalife's Global Nutrition Philosophy.
How to Break a Weight Loss Plateau With This Easy TrickJames Ward
Stopped losing weight on your diet? You probably hit the dreaded plateau. But eating less and exercising more will only make things worse. Here's what to do instead...
This document profiles Dr. David Heber and his career in nutrition science. It summarizes that he received degrees from UCLA and Harvard, has published extensively in the field of nutrition, founded the UCLA Center for Human Nutrition, and has been practicing obesity treatment at UCLA for 26 years. The document also outlines his role as Chairman of the Nutrition and Scientific Advisory Boards at Herbalife, and his work researching Herbalife products and nutritional science concepts with international experts.
The document summarizes Herbalife products that are categorized into core products, enhancers, additional protein sources, weight management products, immune health products, and digestive health products. The core products include Formula 1 shake mix, Formula 2 multivitamin, and Formula 3 cell activator. Enhancers help support energy levels, metabolism, and fullness. Additional protein sources provide soy and other protein. Weight management products help control hunger and support weight loss goals. Immune health products contain antioxidants and other ingredients to support immune function. Digestive health products soothe the stomach and promote digestive regularity.
Obesity is defined as an excess accumulation of body fat that can impair health. It is caused by an imbalance between calories consumed and calories burned over time. The document discusses the causes, indicators, health risks, and treatment of obesity including diet, exercise, and lifestyle changes needed to achieve and maintain a healthy weight.
Detoxifying helps cleanse your digestion system in order to recharge, restore and rejuvenate your overall body. There are so many myths about detoxification, but the fact lies that detoxification helps eliminate body toxins that trigger the release of stress hormones. Preparing an accurate diet plan or drinks for detoxification helps boost the process of cleansing. Let's find out the importance, need, and detoxification diet in the presentation:
Fruits and Vegetables that Naturally Detoxify your LiverJohn Paul Runyon
The document discusses foods that naturally detoxify the liver. It begins by explaining the liver's important functions in detoxifying blood, storing vitamins and minerals, producing energy, and aiding digestion. It then lists several fruits and vegetables that support liver detoxification, including lemons and lemon water, apples, and goji berries. Carrots and spinach are also mentioned as vegetables that help detox and improve liver function due to their antioxidant and nutrient content. Staying hydrated and exercising are noted as additional ways to support the body's natural detoxification processes.
Viruses can infect host cells and take over their synthetic mechanisms, replicating inside the host cell. A typical virus has a protein coat that protects its nucleic acid core and enables it to recognize and penetrate host cells. Once inside, the virus' genetic material directs the host cell to produce new virus particles. Viruses cause disease through direct attack of infected cells by the immune system, immune complex formation, immunosuppression, disruption of host cell nucleic acid, and interference with host cell functions. Common pathogenic viruses in humans include adenoviruses, hepatitis B virus, herpesviruses like cytomegalovirus and Epstein-Barr virus, and varicella-zoster virus which causes chickenpox
This document provides information and guidance on building a Herbalife business in 3 parts: You, Marketing Plan, and Products. It discusses presenting Herbalife effectively by addressing its history, overcoming objections, product safety, and the difference between drugs and nutrition. Questions and objections are usually not based on facts. When responding to objections, simply share facts and testimonials. Herbalife offers superior wellness products, product results from over 70 million daily users, comprehensive training, operations in over 88 countries, and a 33-year track record of success. The document also provides tips on packaging one's story, qualifying prospects, daily methods of operation, and taking advantage of the marketing plan and support system to build wealth.
The document provides information about Herbalife products and programs. It discusses Herbalife's history and emphasizes using natural ingredients. It describes various product lines including nutritional shakes, supplements, and personalized protein powder. Whole health programs like Quickstart Protein Plus and Ultimate Program are summarized. Guidelines around lifestyle analysis, balanced diets, and check up parties are also mentioned.
There are two types of abdominal fat: subcutaneous and visceral fat. Visceral fat surrounds internal organs in the abdominal cavity while subcutaneous fat lies beneath the skin. Abdominal CT scans can be used to distinguish and measure visceral and subcutaneous fat deposits, which have different impacts on health risks such as inflammation and effects on the liver and kidneys.
This document provides information from Dr. Yap Chin Kong's gastroenterology and liver clinic on liver health, diseases, and their prevention and treatment. It discusses common causes of liver injury like viruses, toxins, and autoimmune conditions. It emphasizes the importance of prevention through vaccination, healthy habits like avoiding excessive alcohol, and regular screening. The clinic offers evaluation and management of digestive, liver and pancreatic conditions like hepatitis B and C, fatty liver disease, and cancer.
The document discusses various topics related to health and nutrition, including:
- Common health conditions are really due to toxicity and deficiency rather than diseases.
- Foods can be either acid-forming or alkaline-forming in the body, and an alkaline diet is important for health.
- The standard American diet is deficient in enzymes and has too high of an omega-6 to omega-3 ratio.
- Various foods and supplements like chlorella, spirulina, hemp, and chia seeds can help detoxify and support health.
- Lifestyle factors like proper nutrition, exercise, and chiropractic care are keys to restoring and maintaining health.
This document discusses the importance of proper nutrition, especially at breakfast. It notes that dietary factors are associated with 4 of the top 10 causes of death in India. Poor nutrition often begins in the morning without a nutritious breakfast. Eating simple carbs or skipping breakfast can cause blood sugar spikes and drops, overworking the pancreas and leading to weight gain, diabetes, and other health issues over time. A balanced, protein-based breakfast from Herbalife that includes Formula 1 and Afresh tea is recommended, as it provides nutrients, maintains stable blood sugar, and avoids dependence on carbs throughout the day. The document promotes this Herbalife breakfast solution as beneficial for everyone.
A happy gut does not only helps in improving your immune system but also has a positive effect on your mood swings and brain. C.A.R.E. of your gut is important - Cleanse, Activate, Restore and Enhance. So what is your gut telling you? Cause, in the end, your gut feeling is always right. True. Here is everything you need to know about a healthy gut...
The document provides information on various Herbalife nutrition products, including Formula 1 Nutritional Shake Mix, Personalized Protein Powder, Vitamin Mineral & Herbal Tablets, Cell Activator, Herbal Control, Cell-U-Loss, Activated Fiber, Aloe Plus, Simply Probiotic, Beta heart, Joint Support, Niteworks, Herbalifeline, Herbalife Calcium Tablets, Afresh, Hydrate 24, Dinoshake, Skin Booster, and ShakeMate. Each product is described in 1-2 sentences highlighting its key ingredients and benefits. The document appears to be an overview of Herbalife's nutrition product line.
Dr. Nidhi Sharma presented on the relationship between visceral fat and cognition. Visceral fat surrounds internal organs in the abdomen and is linked to increased disease risk. Recent studies show higher visceral fat is associated with poorer performance on cognitive tasks involving attention and task switching. Childhood obesity and higher visceral fat are also linked to weaker cognitive abilities. Visceral fat may impair cognition through inflammatory pathways and reduced blood flow to the brain. Physiotherapy approaches like aerobic exercise and resistance training can help reduce visceral fat and may have benefits for cognition.
The document summarizes a health seminar that discusses body composition analysis, obesity risks, ideal nutrition, and Herbalife products. It promotes Herbalife meal replacements for breakfast that provide protein, vitamins, and minerals to replace 1-2 meals per day at 200 calories. Clinical studies show their products help reduce weight, body fat percentage, and improve blood parameters. Testimonials from customers report weight loss success stories losing 10-60 pounds using Herbalife products and nutrition plans.
Herbalife Global Nutrition Philosophy Blake Morgan
At Herbalife, we believe that balanced and personalized nutrition supports a healthy, active lifestyle. Eating the right foods, supplementing your healthy diet with dietary supplements and exercising regularly are key. In this presentation, Herbalife Distributor Blake Morgan outlines the key components included in Herbalife's Global Nutrition Philosophy.
How to Break a Weight Loss Plateau With This Easy TrickJames Ward
Stopped losing weight on your diet? You probably hit the dreaded plateau. But eating less and exercising more will only make things worse. Here's what to do instead...
This document profiles Dr. David Heber and his career in nutrition science. It summarizes that he received degrees from UCLA and Harvard, has published extensively in the field of nutrition, founded the UCLA Center for Human Nutrition, and has been practicing obesity treatment at UCLA for 26 years. The document also outlines his role as Chairman of the Nutrition and Scientific Advisory Boards at Herbalife, and his work researching Herbalife products and nutritional science concepts with international experts.
The document summarizes Herbalife products that are categorized into core products, enhancers, additional protein sources, weight management products, immune health products, and digestive health products. The core products include Formula 1 shake mix, Formula 2 multivitamin, and Formula 3 cell activator. Enhancers help support energy levels, metabolism, and fullness. Additional protein sources provide soy and other protein. Weight management products help control hunger and support weight loss goals. Immune health products contain antioxidants and other ingredients to support immune function. Digestive health products soothe the stomach and promote digestive regularity.
Obesity is defined as an excess accumulation of body fat that can impair health. It is caused by an imbalance between calories consumed and calories burned over time. The document discusses the causes, indicators, health risks, and treatment of obesity including diet, exercise, and lifestyle changes needed to achieve and maintain a healthy weight.
Detoxifying helps cleanse your digestion system in order to recharge, restore and rejuvenate your overall body. There are so many myths about detoxification, but the fact lies that detoxification helps eliminate body toxins that trigger the release of stress hormones. Preparing an accurate diet plan or drinks for detoxification helps boost the process of cleansing. Let's find out the importance, need, and detoxification diet in the presentation:
Fruits and Vegetables that Naturally Detoxify your LiverJohn Paul Runyon
The document discusses foods that naturally detoxify the liver. It begins by explaining the liver's important functions in detoxifying blood, storing vitamins and minerals, producing energy, and aiding digestion. It then lists several fruits and vegetables that support liver detoxification, including lemons and lemon water, apples, and goji berries. Carrots and spinach are also mentioned as vegetables that help detox and improve liver function due to their antioxidant and nutrient content. Staying hydrated and exercising are noted as additional ways to support the body's natural detoxification processes.
Viruses can infect host cells and take over their synthetic mechanisms, replicating inside the host cell. A typical virus has a protein coat that protects its nucleic acid core and enables it to recognize and penetrate host cells. Once inside, the virus' genetic material directs the host cell to produce new virus particles. Viruses cause disease through direct attack of infected cells by the immune system, immune complex formation, immunosuppression, disruption of host cell nucleic acid, and interference with host cell functions. Common pathogenic viruses in humans include adenoviruses, hepatitis B virus, herpesviruses like cytomegalovirus and Epstein-Barr virus, and varicella-zoster virus which causes chickenpox
- A 17-year old male collapsed during a basketball game and was diagnosed with NSTEMI. Coronary angiogram revealed anomalous origins of the coronary arteries.
- A 20-year old college student presented with worsening CHF symptoms and exertional chest pain. Angiogram showed anomalous pulmonary origin of the left coronary artery (ALCAPA).
- Coronary artery anomalies are variations in origin, course, or structure that occur in 1-5% of patients. Anomalous origins from the opposite sinus can cause sudden death, especially if the artery courses between the aorta and pulmonary artery. Surgical repair is usually recommended for high-risk anomalies.
The document summarizes information about the liver and fatty liver disease. It states that the liver filters toxins from the blood and aids in digestion. Fatty liver occurs when excess fat replaces healthy liver cells, and there are two main types - alcoholic, caused by chronic alcoholism, and non-alcoholic. Fatty liver disease is usually asymptomatic but can be detected via blood tests or ultrasound imaging showing an enlarged liver filled with fat. Management involves adopting a healthy lifestyle and diet low in fat and sugar.
This document discusses infective hepatitis and cirrhosis of the liver. It defines hepatitis as inflammation of the liver and identifies viruses, alcohol, and toxins as common causes. It describes the different types of viral hepatitis (A, B, C, D, E), their modes of transmission, symptoms, and potential to become chronic. Complications of hepatitis like cirrhosis are explained. Cirrhosis is defined as scarring of the liver leading to loss of function. Common causes and clinical features of cirrhosis are provided. The stages of alcoholic liver disease from fatty liver to hepatitis to cirrhosis are outlined.
The document discusses patterns of hepatic injury including degeneration, intracellular accumulation, necrosis, apoptosis, inflammation, fibrosis, and failure. Specific types of liver disease are also examined such as alcoholic liver disease which can cause steatosis, hepatitis, and cirrhosis due to effects of alcohol metabolism including induction of cytochrome P450 and increased lipid biosynthesis. Chronic alcohol intake over many years can lead to severe and irreversible liver injury.
The document discusses non-alcoholic fatty liver disease (NAFLD), which includes a spectrum of conditions from simple steatosis to non-alcoholic steatohepatitis (NASH) and cirrhosis. NAFLD is strongly associated with obesity and metabolic syndrome. The prevalence of NAFLD is increasing globally and varies from 5-30% in different regions. Diagnosis requires imaging and liver biopsy. Treatment focuses on lifestyle modifications and medications to improve insulin resistance.
This document discusses the epidemiology, pathogenesis, and histopathology of fatty liver disease. It covers both non-alcoholic fatty liver disease (NAFLD) and alcoholic liver disease (ALD). For NAFLD, key points include its increasing prevalence due to the rise in obesity and diabetes. The pathogenesis involves insulin resistance leading to lipid accumulation in the liver. Histologically, NAFLD is graded based on steatosis, lobular inflammation, and hepatocyte ballooning. For ALD, heavy drinking can lead to steatosis in most people, while a subset develop alcoholic steatohepatitis. The pathogenesis of ALD also involves oxidative stress and cytokine pathways. Liver biopsy remains the gold standard
Non-Alcoholic Fatty Liver Disease (NAFLD)Sariu Ali
Nonalcoholic fatty liver disease (NAFLD) is defined as hepatic steatosis without significant alcohol consumption or other known liver diseases. It includes nonalcoholic fatty liver (NAFL) characterized by hepatic fat accumulation without inflammation or fibrosis, and nonalcoholic steatohepatitis (NASH) characterized by fat accumulation with inflammation and hepatocyte injury. NAFLD is strongly associated with obesity and metabolic syndrome. Lifestyle interventions including weight loss and exercise are recommended first-line treatment, while pioglitazone and vitamin E may improve liver histology in non-diabetic adults with NASH. Liver biopsy is needed to distinguish NASH from NAFL and assess fibrosis to guide management.
Nonalcoholic fatty liver disease (NAFLD) is the most common liver disorder worldwide, affecting up to 25% of the general population. It is strongly associated with obesity, type 2 diabetes, and metabolic syndrome. The pathogenesis involves insulin resistance leading to fatty infiltration of the liver followed by oxidative stress causing inflammation and fibrosis. Clinical features are often asymptomatic, though elevated liver enzymes and hepatomegaly may be seen. Diagnosis relies on excluding other causes of liver disease and imaging or biopsy. Potential therapies focus on lifestyle changes like diet, exercise and weight loss as well as treatments targeting underlying conditions and antioxidants.
This document summarizes the key points from a nutrition and wellness class. It discusses healthy eating guidelines like the Harvard Healthy Eating Plate, the importance of avoiding restrictive dieting, and the benefits of diets like the Mediterranean diet. Specific topics covered include anti-inflammatory eating, elimination diets, sample meal plans emphasizing whole foods, and the health effects of spices and dark chocolate. Body weight and composition are also addressed, discussing ideal body weight calculations and better methods to assess health than BMI alone. The overall message is that a balanced, plant-based diet focusing on real foods is important for long-term wellness.
This document discusses various topics related to nutrition and health, including:
- The six categories of nutrients (macronutrients and micronutrients) that the body needs.
- Specific macronutrients like carbohydrates, lipids, proteins, and how dietary sources provide these nutrients.
- Specific micronutrients like vitamins and minerals, and their essential functions in the body.
- Health issues like obesity, heart disease, and diabetes that poor nutrition and diet can contribute to.
- Genetically modified foods, artificial sweeteners, and different diets that are part of discussions around nutrition.
Nutrition and coronary heart disease & hypertension chris kokkolaChris Kokkola
The document discusses coronary heart disease, hypertension, and recommendations for a heart-healthy diet. It outlines symptoms of coronary heart disease such as chest pain and shortness of breath. For hypertension, high blood pressure often has no symptoms. The diet recommends 5 or more servings of fruits and vegetables, 6 or more servings of grains, and no more than 6 ounces of meat daily. It also limits saturated fats, cholesterol, and sodium. The DASH diet plan emphasizes fruits, vegetables, whole grains, fish, and low-fat dairy while limiting red meat, sugar, and sodium.
Features & Application of CaliVita dietary supplementsMarta Kinga Veres
The top reasons why it is important to take natural supplements:
- Increasing levels of environmental pollution in our air, water and food
- Depleted soils
- A study published in the Journal of Nutrition and Health found copper levels in the UK have dropped by 90% in dairy, 55% in meat, and 76% in vegetables from 1940 - 2002.
- Food processing, cooking, and preserving
- Normal Aging = Digestion Issues
- Stress + Stress + Stress = Compromised Immune System
CaliVita food supplements:
- They are made from fresh natural ingredients and contain no chemical additives (sugar, salt, preservatives, artificial colors or genetically modified components)
- Delayed release technology
- Synergic (mutually strengthening) effect
- They are manufactured in the USA under the controll of US Food and Drug Administration, according to the principles of GMP (Good Manufacturing Practice)
You can buy Calivita products here: https://martaveres.calivita.eu/webshop
This document discusses various aspects of diet and nutrition. It covers calories and calorie sources, the importance of avoiding "empty calories" from added sugars and fats. It also discusses fat types including saturated, monounsaturated, polyunsaturated and trans fats. Additionally, it addresses cholesterol, carbohydrates, protein, sodium, and diabetes; providing definitions and recommendations for healthy intake amounts. Lastly, it provides tips for controlling sodium intake when eating out.
This document discusses key concepts of nutrition including macronutrients, micronutrients, hydration and exercise nutrition. It defines calories, nutrient density and empty calories. It outlines the roles and dietary recommendations for carbohydrates, fats, proteins, vitamins and minerals. The document stresses the importance of proper hydration during exercise and provides hydration guidelines based on exercise duration. It also discusses interpreting food labels and calculating macronutrients from nutrition information.
This document provides an overview of nutrition and key nutrients. It discusses carbohydrates, proteins, fats, vitamins, minerals and water. For carbohydrates, it explains the differences between complex and simple carbs and recommends getting 55-65% of daily calories from carbs. For fats, it discusses saturated, unsaturated and trans fats and recommends 25-30% of calories from fat. For protein, it recommends 10-35% of calories and notes the importance of complete proteins. The document also covers cholesterol, fiber and recommended daily intake of nutrients.
Basic Nutrition gives an overview of the classification of nutrients and the deficiency diseases one can develop if unable to take a balanced diet.
The knowledge can be used to promote healthy nutritional practices in the community and participate in prevention of nutrition related illnesses in adults, children, adolescents, the sick and the , elderly
This document discusses the importance of intestinal health and provides information about the intestinal system. It describes the functions of the small intestine and colon, including absorption, elimination of waste, and housing beneficial bacteria. It then discusses challenges to intestinal health like stress, poor diet, and lack of exercise. The remainder of the document provides dietary and supplement recommendations to support a healthy intestinal system and maintain regular bowel movements and transit time. These include increasing fiber intake, staying hydrated, and using products like aloe vera, psyllium, and probiotics.
This document provides information on nutrition and healthy eating. It discusses the major food groups and recommends eating a variety of whole grains, vegetables, fruits, dairy, protein foods, and healthy fats. It also covers nutrients like carbohydrates, proteins, fats, vitamins and minerals. Physical activity is recommended as part of a healthy lifestyle. Potential health issues like obesity, eating disorders, and "fad diets" are also addressed.
A ketogenic diet is a very low-carbohydrate way of eating that delivers moderate amounts of high-quality dietary protein and high amounts of healthy dietary fat. This reduction in carbohydrate intake helps the body shift toward a state that promotes the breakdown of fats (from the diet and your body) to produce ketone bodies and enter a state known as “ketosis.”
The document discusses key concepts about nutrition and a wellness diet. It defines important macronutrients like carbohydrates, fats, proteins, vitamins and minerals. It emphasizes that a wellness diet meets physical needs for energy and nutrients, maintains energy balance, and is enjoyable. It provides guidelines for macronutrient intake including 55-60% of calories from carbs, 30% from fats, and 12-15% from proteins. The document also discusses hydration and nutrient needs for exercise.
Here we explain the best way to lose weight with the help of best diet plan. Check out the best weight loss tips - https://lifebun.com/natural-weight-loss-tips/
- The document outlines a presentation on nutrition and weight loss given by Rich McKeating, an ex-Marine and nutrition consultant.
- The presentation is divided into 5 parts that discuss why people gain weight, debunk diet myths, explain important nutrition concepts like calories and macronutrients, provide a reclaiming slim plan to cut out junk food and food intolerances, and stress the importance of exercise.
- The plan proposes eliminating dairy and gluten for some, changing eating habits like breakfast and hydration, and incorporating recipes like veggie omelettes, tuna salad, and salmon strips to lose weight and keep it off long term.
140218 new business opprotunity presentationEdmarker
This document provides information on various health topics including water pollution, poor quality food, unhealthy lifestyles, and their associated symptoms like indigestion, acid reflux, constipation, etc. It discusses how decomposed food builds up in the colon, causing issues like bloating, abdominal pain, and irritable bowel. It then introduces Edmark MRT as a solution, describing it as a superior colon cleansing drink made from natural ingredients that sweeps out toxins from the colon, leaving it clean and healthy. MRT is proposed as a way to burn fat without starving through meal replacement with low calories and maximum nutrition. The document provides details on the benefits of various ingredients in MRT and Edmark products for health
This document provides information from a health seminar on nutrition. It discusses how most North Americans have poor diets and health, with high rates of obesity, diabetes, and other diseases. It promotes adopting a healthy lifestyle through proper nutrition, exercise, and supplementation to reduce inflammation and achieve health goals like weight loss or increased energy. The seminar emphasizes balancing blood sugar through low glycemic foods and meals with protein, fat and fiber at each meal to improve insulin sensitivity and reverse insulin resistance over time.
The document compares the sizes and calorie amounts of common fast food and drink items from 20 years ago to today. It finds that bagel diameters and calorie counts have increased substantially, from 3 inches and 140 calories to 6 inches and 350 calories. Similarly, soda sizes have increased from 6.5 ounces and 85 calories to 20 ounces and 250 calories. Pepperoni pizza calories have risen from 500 to 850 calories. The documentary Super Size Me explores the health effects of increased fast food portion sizes and calorie amounts.
This document provides dietary guidelines and recommendations for hemodialysis patients. It discusses controlling intake of phosphorus, potassium, sodium, protein, and fluids. It lists foods to limit and include for each nutrient. It also provides grocery shopping lists, fast food nutrition facts, tips for dining out, and holiday food suggestions while on a renal diet. The goal is to help patients feel better and avoid complications by following a diet tailored to their renal needs and individual factors.
This seminar discusses achieving optimal health through nourishing and cleansing the body's systems. It explains how the digestive system works and how nutrients and toxins are absorbed. An optimal diet focuses on fresh fruits and vegetables, whole grains and healthy fats while limiting processed foods. Nutritional supplementation can help provide nutrients not getting from diet alone. The seminar recommends a 7-day cleansing program and ongoing isotonic supplements like multivitamins and fish oils to support the body's systems and maintain optimal health.
This document provides information about various health issues that affect teen girls, including menstrual disorders, anemia, acne, hair fall, dandruff, urinary tract infections, and mental tension. It discusses symptoms, causes, and recommendations for diet, exercise, sleep, and lifestyle modifications to manage these conditions. Skin care routines are also presented for different skin types.
PREMATURE RUPTURE OF MEMBRANES.pptx FOR NURSING STUDENTS CREATED BY KIRAN KAR...KIRAN KARETHA
Premature rupture of membranes (PROM), also known as pre-labor rupture of membranes, refers to the rupture of the amniotic sac (or "water breaking") before the onset of true labor.
TYPES
Preterm premature rupture of membrane: when rupture of membranes occurs before the 37th week of gestational age.
Term premature rupture of membrane: when rupture of membranes occurs at or after the 37th week of pregnancy but before the onset of true labor.
3) Prolonged premature rupture of membrane: when rupture of membranes occurs for more than 24 hours before delivery.
4) Pre-viable pre-term premature rupture of membrane: when rupture of membranes occurs before 24 weeks of gestation. It is also known as Mid-trimester premature rupture of membrane
CLINICAL MANIFESTATION
painless leakage of fluid from vagina
fetal can easily feel through belly due to loss of fluid
decrease uterine size
abdominal pain and back pain
fetal heart sound altered
gush of fluid
oligohydramnios
DIAGNOSTIC EVALUATION
History collection (steady loss of small amount of fluid from vagina)
Sterile speculum examination: A sterile speculum examination involves using a sterile speculum, a medical instrument, to gently open the vagina for a visual examination of the cervix and vaginal walls, ensuring the speculum is sterilized before use, to prevent infection.
Pooling test: During a speculum examination, healthcare providers look for amniotic fluid accumulating in the posterior vaginal fornix (the area at the back of the vagina).
This pooling of fluid suggests that the amniotic sac has ruptured, allowing fluid to leak into the vagina.
Nitrazine test: The nitrazine test, using nitrazine paper (phenaphthazine), is a method to determine vaginal pH and detect potential amniotic fluid leakage, which can indicate a ruptured amniotic membrane, by observing a color change from yellow to blue.
Fern test: The fern test involves collecting a vaginal fluid sample, allowing it to dry on a glass slide, and then examining the dried sample under a microscope.
When amniotic fluid is present, the sodium chloride in it crystallizes, forming a characteristic fern-like pattern.
MANAGEMENT
If the patient is term > 37 weeks : Approximately 90% of patient will go into spontaneous labor within 24 hours. labor should be induced either at the time of presentation or the patient can be expected managed.
Induction of labor reduces the time of delivery and the rates of chorioamnionitis and endometritis and admission to the neonatal intensive care unit.
If the patient does not go into spontaneous labor on her own then labor induction should be performed with oxytocin. So, use oxytocin or prostaglandins as indicated Otherwise, perform cesarean delivery.
COMPLICATIONS
IF FETUS REMAIN IN UTERO
Neonatal conditions
Infection and sepsis
Deformations
Umbilical cord compression
Pulmonary hypoplasia
2025-04-09 ICPM_Amsterdam_Alain van Gool.pdfAlain van Gool
Lecture for a groep of senior pharmaceutical professionals on the potential and pitfalls of digital biomarkers and continuous monitoring, with forward views to pharmaceutical development.
Partial Reprogramming (OSK) Research Summarymaximuspeto
In this presentation, Bill Faloon summarizes some recent research advances using partial reprogramming (Yamanaka factors "OSK") to extend reproductive health and lifespan.
Chair, Kathleen N. Moore, MD, MS, David M. O'Malley, MD, and Bhavana Pothuri, MD, MS, discuss ovarian cancer in this CME/MOC/NCPD/AAPA/IPCE activity titled “A New Era in Treating Advanced Ovarian Cancer: Practical Tips for Maximizing the Use of PARP Inhibitors, Immunotherapy, and ADCs.” For the full presentation, downloadable Practice Aids, and complete CME/MOC/NCPD/AAPA/IPCE information, and to apply for credit, please visit us at https://bit.ly/48VGDQV. CME/MOC/NCPD/AAPA/IPCE credit will be available until April 14, 2026.
Effect of Environment on Human Health – Water, Air, Waste & Pollution ControlDr.Navaneethakrishnan S
This presentation covers the extensive role of environmental factors in influencing human health. It explores the impact of water quality, air pollution, noise pollution, solid waste disposal, and excreta management on well-being. The slides explain key topics such as sources and purification of water, waterborne diseases, methods of water disinfection, types of air and noise pollution, solid waste management techniques, occupational illnesses, and pharmaceutical pollution. Ideal for pharmacy, nursing, and public health students, this PPT provides a holistic understanding of how environmental components affect disease transmission and overall public health.
Topics Covered:
Internal and External Environment
Water Quality, Sources & Pollution
Waterborne Diseases & Purification Methods
Air Composition & Pollution Control
Noise Pollution & Prevention
Solid Waste Management Techniques
Excreta Disposal Methods
Occupational Health Hazards
Pharmaceutical Pollution & Solutions
Chair, Nitin Jain, MD, discusses chronic lymphocytic leukemia in this CME/AAPA activity titled “Time-Limited Innovation for CLL Control: Changing the Treatment Story With Evidence and Emerging Consensus on 1L BTKi -BCL2i Combinations.” For the full presentation, downloadable Practice Aid, and complete CME/AAPA information, and to apply for credit, please visit us at https://bit.ly/4gi5jVw. CME/AAPA credit will be available until April 3, 2026.
Personal Protective Equipment (PPE) refers to protective gear worn to prevent exposure to hazardous substances, objects, or environments. Types of PPE include head and neck protection (hard hats, safety helmets), eye and face protection (safety glasses, goggles), hearing protection (earplugs, earmuffs), respiratory protection (respirators, masks), hand and arm protection (gloves, sleeves), body protection (lab coats, coveralls), and foot and leg protection (safety shoes, boots). PPE is designed to prevent injuries and illnesses in various industries, including construction, manufacturing, and healthcare.
Ranitidine Recall:- Regulatory Response to NDMA ContaminationSuyash Jain
Ranitidine Recall:- Regulatory Response to NDMA Contamination
introduction about ranitidine
rise and fall of ranitidine:- drug discovery pipeline
NDMA Contamination: A Ticking Time Bomb
VALISURA laboratory
Claims by VALISURA
Testing Methods for NDMA
Regulatory Procedure Timeline
European Medical Agency
CHMP(Committee for Medicinal Products for Human Use)
usfda
Recall
what are recalls
21CFR
Recall Process: A Step-by-Step Guide
Regulatory actions
(FDA recall, EMA recommendations)
Guidelines to consumers
Alternatives to ranitidine
What Ranitidine Taught Us About Drug Safety?
Adulterants screening in Herbal products using Modern Analytical Techniques28SamruddhiKadam
Basic introduction to adulteration in Herbal products, M Pharm Pharmaceutical Analysis Semester 2
Basic types of Adulterations in herbal products.
Modern hyphenated techniques used in determination of adulteration of herbal drugs which includes TLC, HPTLC, HPLC, LC-MS, LC-NMR, SFC, LC-IR,etc.
Various modern analytical techniques used in Quantification of Adulterants present in herbal product.
Examples of various drugs causing adulteration in Herbal products.
Post-exercise thermoregulation and associated factorsProf. Walid Kamal
Post-exercise, especially in the heat, the body needs to restore its temperature balance. This process is complex, influenced by both thermal factors (like skin temperature) and nonthermal factors (like age, fitness, and blood pressure). These factors affect how quickly the body can lose heat and recover its core temperature. Understanding these influences is key to preventing heat strain and optimizing performance for athletes, workers, and military personnel.
A BRIEF STUDY OF REGIONAL REPERTORY (3).pdfsadanandarya1
Regional repertories in homeopathy are specialized reference works that focus on specific parts or systems of the body, such as the eyes, skin, respiratory system, or digestive organs. Unlike general repertories, which cover a wide range of symptoms and modalities across the entire body, regional repertories offer a more in-depth and concentrated analysis of particular areas, allowing practitioners to narrow down remedies with greater precision.
This study aims to understand the role and relevance of regional repertories in clinical practice. It explores various examples such as "Repertory of the Eyes" by William Jefferson Guernsey, and "Repertory of the Head" by J.B. Garth Wilkinson, among others. These repertories serve as valuable tools in cases where the pathology is strongly localized, and where a detailed repertorial analysis of that specific region is needed.
The study also highlights the advantages and limitations of regional repertories. While they provide focused insight and can enhance remedy selection in specific cases, they may lack the broader context required in complex or multi-systemic conditions. Thus, they are most effective when used in conjunction with general repertories and thorough case-taking.
regional repertories play a significant role in enhancing the accuracy of homeopathic prescriptions, especially in localized diseases. Their study is essential for practitioners seeking to deepen their understanding and refine their skills in remedy selection.
PEPTIC ULCER DISEASE (PUD) , H PYLORI AND GERD TREATMENT BY DR .ANKUSH GOYAL ...Dr Ankush goyal
Comprehensive Management of Peptic Ulcer Disease and GERD
I. Introduction
Peptic Ulcer Disease (PUD) and Gastroesophageal Reflux Disease (GERD) are distinct yet overlapping disorders of the gastrointestinal system, marked by significant morbidity worldwide. These conditions illustrate the consequence of a disturbed harmony between offensive gastric secretions and the protective barriers of the mucosa. From ancient remedies to modern-day proton pump inhibitors and eradication therapies, the treatment approaches to these disorders represent a triumph of translational medicine.
While PUD typically involves mucosal erosion in the stomach or proximal duodenum due to Helicobacter pylori infection or NSAID use, GERD arises from the reflux of gastric contents into the esophagus due to incompetent lower esophageal sphincter tone. Both conditions necessitate a thorough understanding of their etiopathogenesis for rational therapy and long-term management. This document explores the latest, evidence-based treatment paradigms, structured with clarity and clinical relevance.
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II. Peptic Ulcer Disease (PUD)
Definition and Epidemiology
Peptic ulcers are breaks in the mucosal lining of the stomach or duodenum that penetrate the muscularis mucosa. Gastric ulcers typically occur on the lesser curvature of the stomach, while duodenal ulcers are found in the first part of the duodenum.
Globally, the prevalence of PUD has declined, largely due to H. pylori eradication, yet NSAID-related ulcers persist, especially among the elderly.
Etiology and Risk Factors
Helicobacter pylori infection – Present in ~90% of duodenal and 70% of gastric ulcers.
NSAIDs – Inhibit prostaglandin synthesis, compromising mucosal defense.
Smoking – Impairs mucosal healing.
Stress (critical illness) – Leads to stress ulcers.
Zollinger-Ellison Syndrome – Gastrinoma with excess acid secretion.
Corticosteroids, alcohol, and genetic predisposition are other contributors.
Pathophysiology
The balance between aggressive factors (acid, pepsin, H. pylori, NSAIDs) and defensive mechanisms (mucus, bicarbonate, blood flow, prostaglandins) determines mucosal integrity.
H. pylori causes chronic inflammation and epithelial damage. NSAIDs decrease prostaglandins, reducing mucosal blood flow and bicarbonate production.
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III. Clinical Features of Peptic Ulcer
Epigastric pain: Most common symptom; burning or gnawing in nature.
Duodenal ulcers: Pain relieved by food, occurs 2–3 hours after meals.
Gastric ulcers: Pain worsens with food intake.
Nausea, bloating, early satiety
Complications:
Bleeding: Hematemesis, melena.
Perforation: Sudden severe abdominal pain.
Gastric outlet obstruction
Penetration into adjacent organs (e.g., pancreas)
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IV. Diagnosis of Peptic Ulcer
Endoscopy: Gold standard for diagnosis and biopsy to rule out malignancy.
Rapid urease test, histology, urea breath test, stool antigen – for H. pylori.
Serologic testing (less preferred).
Barium study
2. Your liver is
• The major fat burning organ in your body
• The largest & hardest-working internal
organ in your body
• The furnace & energy factory of your body
• The mechanical filter & cleanser of your
blood stream
• The organ of longevity – take the letter “r”
off the end of the word liver & live!
3. The liver filter magnified billions of times
- is designed to remove unhealthy cells – dead cells, cancer cells &
microorganisms, chemicals & drugs from the blood stream
5. Kupffer cells help to keep the liver filter clean. If the filter
becomes damage or clogged, serious health problems
can eventuate
6. Liver Detoxification
• The liver converts fat-soluble chemicals & toxins
into water-soluble substances; only then can they
be excreted from the body via watery fluids such
as bile, urine, sweat & saliva
• Many of these fat soluble chemicals (eg. pesticides,
insecticides, dyes, plastics, solvents etc) are
carcinogenic
• A healthy liver helps to reduce your risk of cancer
8. The Liver Checkup; do you have?
• Roll of fat around the upper abdomen (the liver roll)
• Abdominal bloating & congestion (pot belly)
• Discomfort or pain over the liver (right upper abdomen)
• Indigestion & intolerance of fatty foods
• Fatty yellowish lumps in the skin (xanthelasma)
• Fatigue
• Reflux and/or heartburn
• Hemorrhoids
• Overheating of the body
• Excessive sweating
• Premature or rapid ageing
of your skin
9. The Liver Checkup; do you have?
• Multiple chemical sensitivities or food intolerances
• Skin problems – itchy, hives, rashes, brown liver spots
• Headaches, especially associated with nausea
• Gall stones and/or gall bladder attacks
• High levels of blood fats - cholesterol and/or
triglycerides
• Moodiness including depression & foggy brain
• Red and/or itchy eyes or dark circles under eyes
• Body odor or bad breath
• Unexplained weight gain
• Inability to lose weight
• Allergies
Or do you simply enjoy
the good life too much?
10. Liver dysfunction often causes over
load of the immune system
Symptoms of immune system overload:
• Allergies & chemical sensitivities
• Increased inflammation
• Swollen glands
• Recurrent infections
• Chronic fatigue syndrome
• Fibromyalgia or polymyalgia
• Autoimmune diseases
• Skin diseases
• Increased risk of many types of cancer
12. Liver function tests are even more important if:
You have used recreational drugs/ shared needles
You take long term medications, especially several drugs
at one time, or a lot of pain killers
You have a family history of liver disease
You drink more than 2 alcoholic drinks everyday
You have high levels of iron in your blood
You have had tattoos or body piercing
You have had a blood transfusion before 1987
You are diabetic
You are very overweight
You work with chemicals
13. Are you overloaded with toxins?
In the 21st century environmental toxins have increased
dramatically – these include:
• Multiple drug therapy & antibiotics
• Hormonal contraceptives, synthetic HRT & hormones in
foods
• Fast food & processed food
• Over population of the planet leading to increased pollution
• Micro-waved & irradiated foods
• Plastics & dyes
• Heavy metals in our food & water
• Increased stress levels
• Increased alcohol consumption
• Smoking
A healthy liver is your greatest protection against these things
14. Body Toxicity & Weight
Toxins are stored in the
fatty parts of the body
such as the adipose
tissue, cellulite,
endocrine glands & liver
Toxins overwork the liver &
slow down the
metabolism, which often
leads to unwanted
weight gain
15. What is a fatty liver?
A fatty liver contains an excessive amount of fat
Normal healthy liver tissue becomes replaced with unhealthy fats, so that less
healthy liver tissue remains.
• The fatty liver is often enlarged & swollen with fat, which gives it a yellow
greasy appearance.
• Fatty liver is a very serious epidemic - it can lead to obesity, diabetes,
cirrhosis & liver failure.
• Fatty liver produces symptoms which greatly reduce quality of life.
• Fatty liver is the most common liver disease & the greatest cause of liver
transplant.
If detected in the early to medium stages, the condition of fatty liver responds
very well to correct treatment & is reversible.
16. Fatty Liver can be reversed
Fatty liver affects 1 in 4 Americans
Fatty liver is most commonly caused by Syndrome X
Healthy Liver Fatty Liver
19. Benefits of improving
your liver function
• Better fat metabolism – easier weight control
• Reduction in blood fats (cholesterol & triglycerides)
• Reduction in blood pressure
• Reduction in headaches including migraines
• Increased energy levels
• Clearer skin with less brown liver spots & rashes
• Clearer & less puffy eyes
• Reduction in blood sugar levels
• Better immune function
• Reduction in allergies & chemical sensitivities
• Less moodiness & a clearer mind
• Improved digestion
20. Benefits of improving Liver
Function in Men
• Facilitates weight control
• Can increase testosterone levels
• Improved sexual performance
• Improved sleeping patterns
• Reduction in fatigue
• Reduction in anger & irritability
• Reduction in depression
• Improved blood pressure control
21. Principles of a liver detox
• Take a good liver tonic such as the Livatone range, to
improve the liver’s ability to breakdown toxins
• Increase intake of raw fruits & vegetables
• Increase intake of water & raw vegetable juices
• Eat foods high in the mineral sulphur, such as eggs,
onion family, cruciferous vegetables
22. Detox Superfoods
Include at least 6 of these foods per day:
• Onions, garlic, leeks, shallots, spring onions, turmeric, ginger,
chilli, capsicum, globe artichokes
• Broccoli, cauliflower, brussel sprouts, cabbage, watercress, kale
• Mustard greens, bok choy, & other Asian greens
• Carrot, beetroot, celery, asparagus, all radishes
• Bitter greens – chicory, endive, rocket, radicchio, dandelion
• Seaweeds – nori, kombu, wakame, arame, dulse, kelp
• Fruits especially rhubarb, citrus, blueberries, strawberries, apples
• Super herbs – basil, coriander, parsley, mint, chives
23. Liver healthy beverages to drink!
• Water
• Dandelion coffee & tea
• Black, White & Green tea
• Other herbal teas such as nettle, fennel,
burdock, rosehip or calendula tea
• Raw vegetable juices
• Homemade lemonade - use freshly squeezed lemons, limes,
mineral water & stevia to taste.
24. Protein is good for the Liver
Eggs – boiled, poached, omelette or scrambled
Poultry – Organic is best
Lean fresh meats – avoid delicatessen meats
Seafood – fresh or canned, all kinds (avoid imported or smoked)
Dairy products – fresh full-fat plain yogurt & cheeses which are
unprocessed.
Nuts, seeds & legumes – combined in one meal
Whey protein powder - not sweetened with sugar such as Syndrome X
Slimming Protein Powder
25. Good choices of healthy fats
• Eggs
• Oils such as cold pressed
olive, coconut or seed
oils
• Nut & seed oils
• Dairy –cheeses & plain
yoghurt
• Cold water fish such as
salmon, tuna & sardines
• Avocado
• Fish oil supplements
• Flaxseed supplements
26. Livatone Classic
The Original Liver Tonic
Active ingredients per Vegetarian Capsule
Milk Thistle Extract 700mg
Taurine 200mg
Psyllium Husk Powder 100mg
Dandelion root extract 86mg
Globe artichoke powder 25mg
Slippery Elm Bark Powder 12.5mg
Nutritional herbal base 166mg (containing Lecithin
80mg, Barley leaf powder 39mg, Beetroot powder
15mg, Carrot powder 15mg, Peppermint leaf 2mg)
2 - 4 Capsules daily or 1- 2 teaspoons daily
27. Livatone Plus
High potency herbal & nutritional formula, for liver detoxification & repair
Active ingredients per 2 Vegetarian Capsule:
Milk Thistle (Silybum Marianum)(seed)Silymarin 210mg 262.5mg
Vitamin C (as ascorbic acid) 105mg
Vitamin E 200iu
Thiamine (B1) 11mg
Riboflavin (B2) 11mg
Nicotinamide (B3) 11mg
Pyridoxine hydrochloride (B6) 11mg
Folic Acid 240mcg
Cyanocobalamin (B12) 60mcg
Biotin 60mcg
Calcium pantothenate (B5) 27.5mg
Zinc 7mg
Selenium 50mcg
Livatone Plus Nutritive base 379mg Taurine, phosphatidyl choline from soya lecithin,
broccoli powder, L - Cysteine, HCI, L-Glutamine , Glycine, Inositol, natural caretenoids,
(Camelia sinensis (green tea) extract, L - glutathione)
2 - 4 Capsules daily or 1- 2 teaspoons daily
28. Healthy bowels
Fibertone
“The Gluten-free Superfood for Healthy
Bowels”
The natural fiber food that sweeps your colon clean.
Fibertone contains:
Ginger Powder, Slippery Elm Bark, Soy fiber, Flaxseed oil,
Rice bran, Peppermint powder, Beetroot powder, Broccoli
powder, Carob powder, Spinach powder,
Tomato powder & Stevia
29. MSM Plus Vitamin C Powder
“Organic sulphur & Vitamin C”
Each 1 metric teaspoon (5g) contains:
Vitamin C 500mg
MSM 2000mg
Natural Lemon Flavor
Stevia extract
Indications:
• Organic sulphur is vital for efficient liver function
• Promotes liver detoxification
• Traditionally known as a cleanser of the blood & skin
• Natural antibiotic properties
• Promotes healthy skin & hair
Dose:
Take 1 tsp daily in water or juice (if sensitive start with 1/8 of a tsp)
30. The Liver Cleansing Diet book
The Healthy Liver & Bowel book
The Ultimate Detox book