Escargot recipes

31 Pins
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11y
By
Kristy Ivory
small pastries with broccoli and other toppings arranged on a white plate
Thibeault's Table
Escargot in Mini Toast Cups
three small cakes in a white dish on top of a stove burner with green sauce
{recipe} Escargot aux épinards
{recipe} Escargot aux épinards
a white plate topped with bread and veggies on top of a saucer
ESCARGOT Snails sauteed and baked in a Lemon Garlic Butter sauce. GET THE RECIPE HERE: http://doreenskitchen.com/Escargot.html CHECK OUT: CD Cookbook over 350 pages with BONUS Magic Pan Crepe Recipes http://doreenskitchen.com/index.html
a white plate topped with mushrooms covered in sauce
Escargot Recipe - Escargot Bourguignonne
ESCARGOT BOURGUIGNONNE Ingredients for 4 portions of escargot: 1 small can escargot (drained), 3 tablespoons butter, 1 tablespoon minced garlic, lots of chopped parsley, 50 ml. white wine, 30 ml. Pernod or other anise-flavored liquor, 1 tbsp. chopped onion, 1 tbsp. chopped leek, salt and pepper to taste, 1/4 cup grated asiago cheese.
a white bowl filled with food next to slices of bread on top of a table
Julie's Fabulous Escargot
Julie's Fabulous Escargot
a white plate topped with mushrooms covered in sauce
Escargot Recipe - Escargot Bourguignonne
ESCARGOT BOURGUIGNONNE Ingredients for 4 portions of escargot: 1 small can escargot (drained), 3 tablespoons butter, 1 tablespoon minced garlic, lots of chopped parsley, 50 ml. white wine, 30 ml. Pernod or other anise-flavored liquor, 1 tbsp. chopped onion, 1 tbsp. chopped leek, salt and pepper to taste, 1/4 cup grated asiago cheese.
a plate with bread, broccoli and pesto on it next to a fork
Escargot Forestiere
Escargot Forestiere. Because everyone needs a snail recipe in their back pocket. Just in case.
two plates with broccoli in them on a table
Cooking Channel
Escargots in Garlic and Parsley Butter : Recipes : Cooking Channel
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Gratinated Escargots in Marble Potato - Chef's Pencil
Gratinated Escargots in Marble Potato.
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Patrician Escargots
Patrician Escargots
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a table topped with a pie covered in lots of toppings next to glasses of wine
Fire Pit Paella with Portuguese Sausage, Crab and Escargot
Fire Pit Paella with Portuguese Sausage, Crab and Escargot Recipe
there is a plate of food on the table with wine and bread in the background
Escargots
a plate with crackers on it next to a glass of wine
Modern Marie Antoinette
Budget escargot recipe.
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