oranges, peeled and deseeded, -inch piece of fresh ginger, peeled, medium carrots, scrubbed and ends trimmed, water or coconut water, agave or maple syrup (optional, for sweetness)

ripe banana, fresh spinach, grated ginger, chia seeds, The juice of half a lemon, coconut water (or almond milk for a creamier texture), Ice cubes (optional)

glutinous rice, water, whole chicken, Shallot, salt, fish sauce, cabbage, onion, Vietnamese coriander (rau ram), cilantro, white wine vinegar, sugar

chicken leg, Spring onion, shallots, garlic, Ginger

thick slices fresh ginger, pickled pink ginger, called gari, preserved lemon grass in oil, lemon grass oil, Panang curry paste, Chicken thighs, firm tofu, diced, each Oyster, shiitake, woodear mushrooms, Shallots, sliced, hardneck garlic cloves, minced, fresh hazelnut butter, Kemiri nuts, also called candlenuts, crumbled

grated fresh ginger root, brewers yeast, sugar, water

whole duck, rinsed in and out with running water, chopped green fresh onions, fresh ginger, unpeeled, 1 cup shaved super thin, 1 cup slivered, seasalt, boiling water, sesame oil, ginger syrup or honey, Turmeric steamed rice, Pho duck soup: add cup each mushrooms, bok choy, red onion, spices

pork collar thinly sliced, cabbage roughly chopped, cherry tomatoes, soy sauce, mirin, Chinese cooking wine/sake, minced ginger

pork tenderloin, oil for cooking, orange juice, fresh ginger grated, apple cider vinegar, oil for cooking, small onion diced, carrot peeled and diced, celery stalk diced, homemade chicken or pork stock, honey, cornstarch dissolved in 1 Tbsp stock

bag of blueberries, cider vinegar, water, sugar, piece peeled and sliced fresh ginger, cinnamon sticks, Ice and club soda, for serving

tilapia fillets, Fresh grated ginger, Grated 2 orange peel and juice from one orange, Juice from one lime, sesame oil, Shoyu or Soy Sauce, Mirin cooking wine, thinly sliced leek tops or green onion tops, zucchini sliced lengthwise

sweet potatoes, scallions, thumbs of ginger, gloves of garlic, mayonnaise, soy sauce, ground beef, potato buns, sweet Thai chili sauce, crispy fried onions

baby bok choy, rinsed and dried, Oil for cooking, Red pepper flakes for garnish, Garlic cloves minced, fresh Ginger grated or minced, Green onions diced, Soy sauce, water, rice wine, Brown sugar, sesame oil

grated ginger, white vinegar (rice or white wine are good choices), Dijon mustard, honey or maple syrup (I increased this to 1 1/2 tablespoons for my preferences), oil (grape seed, canola, vegetable or peanut oil), garlic powder, kosher salt, cracked black pepper

broccoli cut in florets, sesame oil, vegetable oil, and 1/2 tsp. minced ginger, minced garlic cloves, oyster sauce

vegan margerine, brown sugar, agave syrup, stem ginger finely chopped, apple sauce, bicarb, flour

Cabbage chopped, yellow capsicum sliced, Avocado oil, Pink salt, Water, shoyu, minced garlic, sliced pork loin, Seasonings for pork loin, Mirin, Chinese cooking wine, Black pepper

leather jacket steak, thin slices of ginger, Chinese cooking wine, mirin, shoyu, water (a small bowl)

Chicken wings (about 20 wings), Ketchup, Rice vinegar, Soy sauce, Franks hot sauce, Granulated sugar, Paprika, Sriracha sauce, Honey, Ketchup, Rice Vinegar, Fresh ginger grated

thinly sliced beef flank, mushrooms, Bok choy, minced garlic, minced ginger, Chinese cooking wine/sake, mirin, shoyu

large egg yolks, large egg, butter, slivered onions, red pepper, green pepper, yellow pepper mix, sesame oil, ginger root paste, soy sauce, mayonnaise, catsup, cayenne pepper (or to taste), red pepper flakes (or to taste)

water heated to 110 degrees, honey, rapid rise yeast, bread flour, olive oil, plain greek yogurt, salt, ginger garlic paste, Several grinds freshly ground pepper, garlic powder

cod fillet, Up to a 4 inch piece of ginger, sliced into thin matchsticks, green onions, chopped, cloves, garlic, minced, fresh cilantro, chopped, low-sodium soy sauce, sesame oil, rice wine vinegar, Chinese rice wine or Mirin (optional; you can use water instead.)

Fresh chilli (I use 5 red chillis), Prawn paste (Belacan/ Terasi), I use about 30 grams, Ginger, I use about 100 grams

Daikon, Cabbage, dried Shiitake mushrooms (rehydrated), Mushroom dashi (from rehydrated mushrooms), Salmon Belly, Japanese chrysanthemum/Spring onion, shiro miso, Chinese cooking wine, mirin, minced ginger, water

pear, chopped into bite size pieces. I left the skin intact, candied ginger, diced, Cinnamon, apple cider vinegar/lemon, pecans, oats, brown sugar, coconut oil, Cinnamon, Pink salt

Mussels, cleaned and de-bearded, thumb ginger, sliced, garlic, peeled and smashed, large red onion, Spinach leaves, chili leaves (optional) or add a whole long green chili, water, Lemon Lime Soda (sugar-free Sprite or 7-up), patis or thai fish (liquid) sauce or use salt(to taste), coarse ground Peppercorns, fish bouillon or broth cube, Oil or butter

ginger, dried red date, hot water

boneless,skinless chicken thigh, garlic, minced, Mandarin Oranges + some zest, Soy Sauce, Oil, Salt, Ginger Root I grated mine, Honey, slicedOnion, Snap green Peas, small Sliced Mushroom, carrot, sticks or sliced

scallions, thinly sliced (green and white parts), ginger, peeled and finely minced, grapeseed oil, light soy sauce, sherry vinegar, kosher salt