crackling: difference between revisions

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* German:
* German:
*: Alemannic German: {{t|gsw|Grüübi|f}}
*: Alemannic German: {{t|gsw|Grüübi|f}}
{{trans-mid}}
* Lao: {{t-needed|lo}}
* Lao: {{t-needed|lo}}
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* Maori: {{t|mi|kiripaka}}
* Maori: {{t|mi|kiripaka}}
* Russian: {{t+|ru|шква́рки|f-p}}
* Russian: {{t+|ru|шква́рки|f-p}}

Revision as of 21:26, 5 December 2018

English

Noun

crackling (countable and uncountable, plural cracklings)

  1. (cooking, in the plural in US) Fat that, after roasting a joint, hardens and crispens.
    • Lamb
      For the first time in his life he tasted crackling.
  2. (cooking, in the singular in British) The crispy rind of roast pork.
  3. The making of small, sharp cracks or reports, frequently repeated.
    the bangs and cracklings of fireworks
  4. (obsolete, usually in the plural) Food for dogs, made from the refuse of tallow melting.
  5. Three stripes of velvet worn on the sleeves of students at St John's College, Cambridge.

Translations

Verb

crackling

  1. (deprecated use of |lang= parameter) present participle of crackle