Dec 2, 2011 · Taste cognition can be interfered with by visual information, but the mechanism by which this happens has not been clarified.
The taste processing model was designed to measure the interaction of visual information and taste, including whether information obtained from people's eyes.
The process of reaching taste cognition by an interdepen- dence between vision and taste was proposed as the “taste- processing model” in this experiment.
We assumed an interference model in the processes of taste and vision information. The model was tested with frequency analysis on EEG and using the switch ...
田中 久弥 (HISAYA TANAKA) - A vision-taste interference model and ...
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Taste cognition can be interfered with by visual information, but the mechanism by which this happens has not been clarified. We assumed an interference ...
Taste cognition can be interfered with by visual information, but the mechanism by which this happens has not been clarified. We assumed an interference model ...
A vision-taste interference model and the EEG measurement. H. Tanaka, Y. Sato, 393. Blood flow velocity waveforms in the middle cerebral artery at rest and ...
Hisaya Tanaka, Yuichi Sato. A visual-taste interference model and the EEG measurement. AROB, Artificial Life and Robotics. 2011 · Hiroyuki Inada, Hisaya Tanaka.
Taste cognition can be interfered with by visual information, but the mechanism by which this happens has not been clarified. We assumed an interference model ...
Surface Electromyography-Based Recognition of Electronic Taste ...
www.ncbi.nlm.nih.gov › PMC11352680
Taste sensation recognition is a core for taste-related queries. Most prior research has been devoted to recognizing the basic taste sensations using the ...