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Mary Berry's Boiled Fruit Cake | British Chefs Table
Mary Berry’s Boiled Fruit Cake is a simple yet delightful treat rich in flavor. combines water, sugar, dried fruit, butter, spices, bicarbonate of soda, eggs, and self-raising flour. With a total time of 90 minutes, it yields 8 servings.
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My grandma passed down this recipe, and we continue to make this on the regular. It'll be our fourth time this month
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