Eisbein recipe

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Loading... INGREDIENTS  750 ml water  1 tin of beer (vra mooi vir manlief vir een van syne)  1 Tblsp mustard powder  2 Tblsp lemon juice  2 or 3 bay leaves  Black pepper to taste INSTRUCTIONS: 1. Boil meat till soft (35 to 40 min) 2. Place in roasting pan and put in preheated oven @… Continue reading EISBEIN Pork Recipe Eisbein Recipe, Lamb Ribs, African Cooking, Austrian Recipes, Food Trip, Pork Dinner, Yorkshire Pudding, Pork Recipe, South African Recipes

This Eisbein Pork Recipe is a firm winter warmer favorite. It’s very simple but some homecook shy away from cooking this heavenly piece of meat. Luckily, if you have ordered an Eisbein in a restaurant before, you kinda already have an idea of how it really taste. But if its your first time to try… Continue reading Eisbein Pork

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