Fruit compote

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This easy strawberry compote recipe is made with fresh or frozen strawberries and cooked into a thick sauce. It’s a great addition on top of ice cream, french toast, chia pudding, cakes, yogurt, and more. A fruit compote is a term for a chunky fruit sauce, traditionally made without added thickeners. It has much less sugar than strawberry jam. It’s cooked until the excess liquid evaporates and the sauce thickens naturally. Strawberry Compote Recipe, Fruit Cake Filling, Strawberry Cake Filling, Strawberry Recipe, Pudding Cakes, Cake Filling Recipes, Compote Recipe, Fruit Sauce, Strawberry Compote

This easy strawberry compote recipe is made with fresh or frozen strawberries and cooked into a thick sauce. It’s a great addition on top of ice cream, french toast, chia pudding, cakes, yogurt, and more. A fruit compote is a term for a chunky fruit sauce, traditionally made without added thickeners. It has much less sugar than strawberry jam. It’s cooked until the excess liquid evaporates and the sauce thickens naturally.

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Mixed Berry Compote - Simply Scratch Berry Compote For Cheesecake, Berry Compote For Pancakes, Triple Berry Compote, Berry Compote Frozen Berries, Mixed Fruit Compote, Mixed Berry Compote Recipe, Berry Compote For Cake, Mixed Berries Recipes, Stewed Berries

This Mixed Berry Compote is incredible! Fresh fruit, sugar and lemon juice simmer until becoming a thick and delicious sauce with pieces of tender fruit. Serve over ice cream or a slice of pound cake with a dollop of homemade whipped cream! Yields 4 cups. Yields 4 cups compote and will serve 8+.

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