Cakes

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Carrot Cake with Custard
A moist carrot cake with caramelized pecans mixed into the batter, and served with a rich, creamy custard.
Yogurt Cake (Gateau Au Yaourt)
Gateau au yaourt, or yogurt cake, is a classic French dessert known for its simplicity and delightful texture. Traditionally, the yogurt container is used as the measuring unit for the other ingredients like flour, sugar, and oil.
Kardelen Tatlisi
A Turkish dessert comprised of a sponge cake base, topped with a silky mahalabia (milk pudding) layer, pistachios, another slice of cake, and finished with a layer of whipped cream.
Apple Cider Cake
A moist and spiced cake infused with apple cider, topped with a cinnamon-sugar coating.
Aqaily Madeleines
A delightful fusion dessert that blends the flavors of traditional Arabic cuisine with the classic French madeleine.
Sand Cake
The cake is distinguished by its rich and delicious flavor thanks to the blend of simple ingredients. It is usually served with coffee or tea and is suitable for all occasions due to its simplicity and taste.