Fresh Produce
Fruits are updated daily for the latest availability in the market.
*For deliveries requested 2 days or more in advance, fruits availability will be subjected to changes.
Last Updated on 3 Jan 2024, 7pm
Showing 1–12 of 29 results
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Japanese Ueda Farm Kotoka Ichigo (Strawberry)
$42.00–$82.00Japanese Ueda Farm Kotoka Ichigo (Strawberry)
$42.00–$82.00
Kotoka is a rare variety discovered in Nara prefecture and was registered as a variety in 2011. It has a glossy appearance and deep red color like jewel ruby. It is characterized with strong sweet candy-like aroma, and high sugar content and slight acidity, giving it a deep and rich taste.
*Quantity may vary due to product size
Country of Origin: Nara prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Japanese Tamura Mikan (Mandarin Orange)
$15.00–$285.00Japanese Tamura Mikan (Mandarin Orange)
$15.00–$285.00
Known as the most prestigious of Arita Mandarin Orange in Japan, Tamura aka Imperial Mikan is produced in Yuasa Machida area in Arita-gun, Wakayama Prefecture, where the natural sea breeze and fine climate conditions enhance its production quality. Only the best of the crop would be branded under “Tamura” and are only available in limited quantities.
It has a high sugar content (average sugar content of 14 to 15 degrees) compared with general oranges (average sugar content 10 to 11 degrees). Pulpy flesh overflows with citrus fragrance that would melt your heart and make you crave for more.
Country of Origin: Wakayama Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases -
Japanese Jumbo Sanuki Gold Kiwi (1pc, 200g box)
$10.00–$19.00Japanese Jumbo Sanuki Gold Kiwi (1pc, 200g box)
$10.00–$19.00
Created in Kagawa prefecture through a hybrid of 2 kiwi varieties, Sanuki Gold Kiwi is the largest kiwi fruit in the world, with the largest ones weighing over 200g. It contains three times more vitamin C per 100g than regular kiwi. It is enjoyed ripe (by pinching the sides vertically to check if it yields slightly) for its full sweetness. With its golden flesh and rich sweetness with little acidity, it is truly the queen of the kiwi fruit world!
It is only available shortly from mid-October to early-December period, therefore get them when they are still available!
Country of Origin: Kagawa Prefecture, Japan
Nutrition facts: Great Source of Vitamin C, E & K, Potassium, Magnesium, Calcium, and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against asthma
– Reduces high cholesterol levels
– Aids in weight loss
– Beautify skin and improves teeth & bone health
– Lowers risk of blood clots and reduces fats (triglycerides) in bloodClick here for Storage Tips.
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Japanese Nara Strawberry (Pearl White | Awayuki | Kotoka) 280g
$70.00–$138.00Japanese Nara Strawberry (Pearl White | Awayuki | Kotoka) 280g
$70.00–$138.00
Nara’s exclusive strawberry varieties with 3 different tones – white, pink and red. These beauties are prized for their appearance, sweetness and texture, not to also mention their wonderful fragrance that comes along with it.
You may get to enjoy all 3 different varieties at once with this exclusive product that is only available for a short period of time. Excellent choice for gifts and for own consumption.
*Quantity varies depending on sizes.
Country of Origin: Nara prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Burns stored fat
– Boost short term memory
– Low in Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Japanese Setoka Mikan (Mandarin Orange) Gift Box (2.5kg)
$128.00Japanese Setoka Mikan (Mandarin Orange) Gift Box (2.5kg)
$128.00For advance order (delivery slots that are not open yet), please place this item in a single cart and indicate your preferred delivery/self collection date under ‘Order Notes’. (Eg. Delivery/Self Collection on __ Jan) if you are unable to select the date in the calendar.
Order Notes:
• Delivery period: 7 to 27 Jan 2025
A combination of seedless, thin skin, pulpy flesh and high brix (sweetness) makes it an absolute healthy and delicious fruit that is only found in Japanese Setoka Mandarin Orange.
*Setoka orange comes in 12-15pcs depending on sizes.
Country of Origin: Saga Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in ageing
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases -
Sale!
Japanese Miyazaki Akatama Kinkan (Kumquat) Gift Box (1kg)
$115.00$98.00Japanese Miyazaki Akatama Kinkan (Kumquat) Gift Box (1kg)
$115.00$98.00
Kinkan, known as Kumquat, originates from China. It is like the petite version of mandarin orange and is best identified by its bright & shiny orange peel.
Crunchy and firm to the bite, its aromatic flavor when fully ripe can be experienced during its season from February to March. Kinkan is often made into preserves and jams, like the recipe below:
http://www.lafujimama.com/2010/03/kinkan-kanro-ni-japanese-candied-kumquats-panna-cotta/
Country of Origin: Miyazaki prefecture, Japan
Nutrition facts: Great Source of A & C, Copper, Iron, Magnesium, Manganese, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Strengthen immune system & lowers risk of cancers and chronic diseases such as diabetes
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Aids in weight loss
– Boosts skin, teeth, and hair healthIn stock
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Japanese Houou Mikan (Mandarin Orange) Gift Box (3kg)
$158.00Japanese Houou Mikan (Mandarin Orange) Gift Box (3kg)
$158.00
A new variety, 豊王 (Houou) has a smooth thin skin with firm yet “melt-in-your-mouth” texture. It also gives a unique citrus scent that spreads in your mouth as you savor.
Country of Origin: Oita Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in ageing
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases -
Jumbo Japanese Tochiaika Ichigo (Strawberry, 500g pack)
$45.00–$88.00Jumbo Japanese Tochiaika Ichigo (Strawberry, 500g pack)
$45.00–$88.00
A new strawberry, also known as “Tochiaika,” was born in Tochigi. It was also called the 10th original variety of Tochigi prefecture, also known as “Tochigi i37”. It is a completely new kind of strawberry that was first shipped from Tochigi in the fall of 2019.
It has a slightly crunchier texture compared to most strawberries but has a rich mellow & fragrant taste, and outstanding high sweetness.
*Main image shows 2 packs (1 tray, 30pcs), 1 pack will be half tray (15pcs).
Country of Origin: Tochigi prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, Vitamin-C, Vitamin-E, Vitamin-K,Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Helps burn stored fat
– Boost short term memory
– Low i Calories, High in Fiber
– Ease inflammation
– Lower cardiovascular disease
– Promote bone health
– Prevent esophageal cancer
– Anti-aging properties
– Good for weight loss
– Promote eye health -
Premium Japanese Ichida Hoshigaki (Dried Persimmon) Wooden Gift Set
$125.00Premium Japanese Ichida Hoshigaki (Dried Persimmon) Wooden Gift Set
$125.00
In the olden days, high sugar level persimmons are dried fully to preserve and prolong its shelf life, which gives it’s white powdery appearance due to its natural sugar. This has turn into one of the best delicacies of Japan, purely hand-made with Japan’s pride and care.
Now comes in premium wooden gift box for top quality product and presentable gift.
Net Weight: 700g
Expiry Date: 19 March 2025
Country of Origin: Nagano prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin B-6, Antioxidants and Mineral such as potassium, manganese, copper and phosphorus.
Health Benefits:
– Reduces risk of cancer
– Aids in lowering blood pressure
– Provides relief from constipation
– Boosts immune system
– Aids in digestion
– Improves blood circulation
– Prevents signs of premature aging -
Japanese Premium Komitsu Honey Apple (Small)
$11.00–$115.00Japanese Premium Komitsu Honey Apple (Small)
$11.00–$115.00
[Limited Item]
“Komitsu こみつ” is a registered trademark of the former Tsugaru Ishikawa Agricultural Cooperative (currently JA Tsugaru Mirai Ishikawa Core Branch), the govt organization in charge of improving the quality of the apples and finished them into the best quality apples.
The farmers first increase the sugar content of Komitsu to around 16 degrees, and letting it ripen on the tree further until the fruit falls before harvesting. This is to maximise the honey within the fruit. Those who did not meet the mark will be branded as “Koutoku” and only a small percentage of the batch can be accepted as “Komitsu”. Hence, the apples are very limited in quantities and highly sought during its season.
Country of Origin: Aomori prefecture, Japan
Nutrition facts: Great Source of Vitamin-C, Vitamin K, Fiber, Copper and Potassium.
Health Benefits:
– Prevent blood pressure and stroke
– Anti-oxidant
– Lower cholesterol levels
– Relieving fever
– Anti-inflammatory effect
– Build Immune system
– Heal throat and vocal cord -
Japanese Suishou Buntan (Crystal Pomelo)
$25.00–$138.00Japanese Suishou Buntan (Crystal Pomelo)
$25.00–$138.00
Crystal pomelo (水晶文旦) is a specialty from Kochi prefecture, and usually available at the start of Autumn. It is mainly cultivated in a greenhouse and has a very low production volume.
It features a unique refreshing aroma and a crisp texture. When eating one grain, the small, crispy pulp pops and the abundant juice immediately spreads in your mouth. It has a good taste with sourness and sweetness, with a high sugar content of 14 to 15 degrees. It is very similar to Tosa Pomelo (土佐文旦), but there are fewer seeds and much fuller pulps. Compared to Tosa Pomelo, which requires to ripen to full yellow, Crystal pomelo are fully sweetened and ready to be consumed even when the outer skin is green.
It is a highly recommend product to try this Autumn season!
Country of Origin: Kochi prefecture, Japan
Nutrition facts: Great Source of Vitamin-A, B6 & 12, C, Potassium, Phosphorus, Calcium, Magnesium, Zinc and Iron.
Health Benefits:
– Prevents Urinary Tract Infection & Anemia
– Helps to sooth body cramps
– Improves digestive system
– Lowers risk of cardiovascular diseases and cancers
– Promotes bone, eye & oral health
– Rich in anti-aging properties
– Low in Calories, High in Fiber
– Good for weight loss -
Sale!
Japanese Ehime Mican Mikan (Mandarin Orange) Gift Box (1.2kg)
$70.00$68.00Japanese Ehime Mican Mikan (Mandarin Orange) Gift Box (1.2kg)
$70.00$68.00
Ehime is well-known for its top quality mikan produced during its season. Its pulps are soft and full of sweet juice, with the aromatic fragrance and easy-to-peel skin, making it one of the most enjoyable fruits consumed by young and old.
Country of Origin: Ehime Prefecture, Japan
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
Health Benefits:
– Rich in antioxidants
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Protects against osteoporosis
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases