Caprese Tower – Stack to Impress. Another Italian classic we can’t get enough of. The hardest part of this recipe is cutting the mozzarella without…
Comments closedCategory: Meatless Mondays
After mastering the classic hummus recipe, it’s time to experiment on this tasty dip with – what else? – some avocados! Avos give hummus a…
Comments closedThis is a classic, because who doesn’t love dipping freshly baked pitas in a big bowl of creamy hummus dip? The main ingredients are chick…
Comments closedLet’s all agree to this: any potato recipe tastes better with sweet potatoes. Latest obsession is this sweet potato purée which is perfect with meat,…
Comments closedSimple steamed bao buns recipe. They’re fluffy, they’re chewy, they’re cute and tasty, they’re instagram’s favourites, so why wait till the next time you go…
Comments closedHealthy Matcha – Blueberry Cake. So yes, it was about time we made a matcha cake, but how can you not add some berries to…
Comments closedNever use store-bought pasta again with this very easy and healthy recipe that comes together in 30 minutes. Three ingredients is all you need and…
Comments closedSpicy Squash Spaghetti with Peppers and Ricotta cheese. What’s more fall-ish than squash? Just bake it, scrape it and stuff it with pretty much everything! Here,…
Comments closedEasy stove-top mac and cheese recipe served with a sous vide egg yolk. Hungry, lazy and looking for an easy hearty recipe to reward yourself…
Comments closedPesto Ricotta Pizza with Potatoes, Leek, Red Onion and Fig flavoured Balsamic Cream. Pesto and ricotta make the perfect creamy base for your pizza and…
Comments closedBlueberry Pancakes: This is a favourite and very simple blueberry pancakes recipe. Try them with different kinds of toppings, blueberry jam would definitely be the best…
Comments closedColeslaw salad comes in many variations, this is a simple and easy one. The yogurt gives it a light and healthy twist. Many recipes call…
Comments closedBlueberry Banana Bread Once you master the art of making a banana bread – quite easy, no special skills required – you can experiment with…
Comments closedNo extra sugar added. Ingredients (makes one loaf) 200gr. self raising flour 60gr. butter 2 ripe bananas 2 eggs 2 tbsp greek style yogurt 200gr.…
Comments closedAnother classic we all love. The actual name in Greek is spanakotyropita, but yeah, it’s ok, spinach pie will do. Based on veg, feta cheese…
Comments closedThis is a classic, the easiest pie dough you’ve ever tried. Plus, it’s healthy, just flour, water, olive oil and a splash of vinegar. Don’t leave…
Comments closedThe idea was to experiment on banana bread. Which I did and actually that cake turned out very good too, but will check that out…
Comments closedFor some people, making risotto is a challenge, but after a few not-quite-there attempts, you’ll make it, don’t stress. Now, level up, this recipe calls…
Comments closedQuiche is the ultimate leftovers solution. The sticky dough makes it a bit challenging, but this recipe is totally worth the effort. Ingredients 1 pie…
Comments closed