Vegan italian

The most comforting bowl of pasta and beans! This pasta fagioli recipe is a vegan take on the classic Italian pasta and bean soup. It's hearty, full of flavor, and absolutely delicious. This easy plant-based dish is the perfect weeknight dinner for the whole family! It's also a perfect meal prep recipe for busy weeks.

Here’s a healthy and vegan version of the classic Italian Cacio e Pepe sauce. This creamy vegan pasta is full of flavor, super peppery, and seriously delicious! Plus, it’s great for a healthy lunch or dinner. For our vegan cacio e pepe, we're swapping the cheese for our vegan cheese sauce. While it's not exactly like the original, it's still got that satisfying creaminess and that spiciness from the pepper. Like every Italian food, it's simple, yet delicious! Tap the link and find how to…

You’re going to love these homemade Italian seitan sausages. They’re great served as a sausage and peppers sandwich on a long roll or sliced up and served as the main plant protein on a vegetarian pasta or healthy pizza. Flavored with tomato marinara sauce, garlic, red pepper flakes, and Italian herbs, the whole family is sure to enjoy these delicious Italian vegan sausages.

Our Vegan Italian Chopped Salad is a crowd pleaser! It's a riff on Portillo's chopped salad and couldn't be easier to make.

This Vegan Italian Pastina Soup is also known as Italian Penicillin as it is a soothing and healing winter soup. Packed full of vegetables, this is a tasty and nourishing plant-rich and vegan soup.

The burst cherry tomato sauce is rich with a juicy summer essence while the vegan italian sausage adds herby flavor and the gnocchi mellows everything out. Filled with sauteed onion, mushrooms, and kale, this is a true 'chef's kiss' creation!

This Spicy Vegan Sausage Pasta is a simple dinner recipe that has the perfect kick. A tomato base, vegan Italian sausage, fresh kale and rigatoni!

Discover the deliciousness of Vegan Gnudi made with tofu ricotta and spinach. This vegan version of the traditional Tuscan dumplings is light, fluffy, and incredibly flavorful. Perfect for a cozy dinner or a special occasion, these gnudi are sure to impress!

This tasty and comforting Rustic Italian Vegetable Bake is easy to make, ultra-satisfying, and brimming with feel good ingredients and flavors. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free, and no highly processed ingredients.