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[1 minute from Sapporo Subway Station] Sushi that combines carefully selected ingredients and aging techniques that overturns the concept of Edomae sushi. Children welcome
Minami 5-jo 2nd store, now accepting online reservations! Same-day reservations are also accepted! For details, please see the menu page!
We are receiving a large number of reservations over the Golden Week holidays, and it may be difficult to get through to our main store by phone.
Due to a shortage of sea urchin ingredients, the regular size Sea Urchin Bowl will be suspended from the 17th (Thurs) to the 21st (Mon).
[1 minute walk from Exit 1 of Susukino Station] One of the largest crab specialty restaurants in Hokkaido
[Usuno Meat Seafood Robata] October: "Hairy Crab", "Kingfish", "Eel", "Three Great Shamo Chickens", "Sanma" Autumn Robata Banquet
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
We currently have a selection of delicious seasonal fish. Enjoy sashimi, grilling, and simmering!
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.
The taste is Japanese cuisine, but the price is everyday. Relax and enjoy hidden draft sake and local delicacies at the directly managed store of Sapporo's long-established sake brewery "Chitose Tsuru"
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
Experience Hokkaido's four seasons
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
2022 Tabelog 100 Famous Stores Selected ◆ Delicious food made with carefully selected ingredients. takeaway possible
For reservations and inquiries by phone, please contact us between 14:00 and 16:00.