Best Restaurants (For Families and Children) in Hyogo(page 6)

Located on the 10th floor of a building directly connected to JR Sannomiya Station. Please come and try our popular Kobe beef course.

We pride ourselves on our seasonal summer ingredients, aged Cow tongue, fresh fish from the Seto Inland Sea, and carefully selected local chicken from all over the country!

Italian Cuisine restaurant with a hearth near Okubo Station ◇Enjoy [ZUPPA] made with fresh seafood and carefully selected Japanese beef

Accepting reservations for year-end parties, welcome parties, and farewell parties. [Japanese-style private rooms x authentic Kyushu cuisine] Courses with 2-hour all-you-can-drink included

[Kobe/1 minute from Motomachi Station] We are accepting various banquets! Authentic Chinese food in Motomachi

◇1 minute from Sannomiya ◇ A specialty restaurant where you can fully enjoy sea bream dishes! For various banquets and everyday use

六甲道駅3分◆季節の移ろいを感じられる鮨や日本料理を、厳選日本酒と共に味わう至福のひととき

A large block of carefully selected lean Steak... Many great value courses available for business entertainment, anniversaries, girls' nights, etc.

Close to Motomachi Station ◆ Enjoy authentic Szechuan Cuisine in a relaxing and calm space ◎ Courses perfect for banquets are also available

Enjoy beautiful Sweets and tea made with carefully selected ingredients and the skills of pastry chefs. takeaway ◎

[2 minutes from Motomachi Station] Enjoy Italian cuisine made with seasonal ingredients ◆ Counter seats in the immersive open kitchen are also available ◎

Kobe Sannomiya [Japanese Cuisine Danya Suzue]

[5 minutes from Sannomiya Station] Enjoy authentic French cuisine at reasonable prices in an open atmosphere ◆ reserved available for up to 42 people ◎

Enjoy Japanese-style meal cuisine made with seasonal ingredients. The modern Japanese interior is perfect for entertaining important people.

All-you-can-drink 12 types of craft beer! Pub Hosanna is a gathering place for people who love beer and conversation.

Italian Cuisine cuisine with Japanese taste and sommelier-selected wine Stylish space perfect for everyday use

We aim to have all our customers enjoy their meals in a friendly manner and leave with a smile on their faces.

Enjoy a dish with the aroma of earth made from seasonal ingredients from France and local Kobe, as well as vegetables from your own farm.

We apologize for the inconvenience, but we are currently only accepting reservations by phone for groups of 9 or more.

[Teppan cuisine to brighten up your trip] A chef cooks Awaji Island's seafood and mountain delicacies on a hot plate right in front of you