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We use the hearth to serve Lake Hamana and local ingredients with our own sensibility. Fresh fish is grilled in the original style, and eels, Oyster, and vegetables are charcoal grilled.
Close to Hamamatsu Station◆Taste carefully selected eel made with passion and traditional techniques, Yogan-yaki (roasted on a hot stone). The modern Japanese space is also great for entertaining guests.
Enjoy the bliss of “Lake Hamana eel” on the 18th floor of a hotel adjacent to Hamamatsu Castle with the most spectacular view of Hamamatsu