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A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen
[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.
Open on weekends and holidays! [5-minute walk from Nagoya Station] First in the Tokai region: authentic Edomae sushi
A hidden meat dining spot known only to those in the know. A variety of carefully selected seafood dishes and Kuroge Wagyu Steak that go well with wine.
[Closest to Meieki Station] Recommended for dinner parties!
It can also be used for banquets, entertainment, and special occasions.
[Featured in the Michelin Guide] Azabujuban Sublime, a Michelin-starred restaurant for three consecutive years, opens a high-class Sushi in Meieki
Seasonal ingredients, delicious sushi, and Kuroge Wagyu beef. Captivate with a new style of course that fully enjoys the seasonal and delicious flavors of Japan.
[5 minutes from Nagoya Station] Consistently incorporating the spirit of a craftsman who has mastered Japanese-style meal and the sights of the four seasons ◆Completely private rooms available/can be reserved for private use
Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Aiming to continue evolving Edomae sushi, with the theme of "Tsukiji's Strongest selection"
History and restaurant introduction of Tsukiji Sushi Kiyoshi
We will entertain you with fresh seafood from Nagoya Yanagibashi Market and authentic Edomae Sushi in a calm private room.