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Menu : Sumiyoshi Cho Tachinomi Baru Heihachiro

Last updated : 2019/10/25

Food menu

Basil-flavored chikuwa

JPY 50

I tried making chikuwa with basil flavor.

Eggplant with miso

JPY 50

Classic eggplant with miso goes well with red wine

King oyster mushroom salt

JPY 50

King oyster mushrooms simply seasoned with salt

Bacon wrapped asparagus

JPY 200

It's a standard

Namafu

JPY 100

Try it with matcha salt.

Fried Skewers

JPY 100

Enjoy with basil sauce

Meiho Ham Cutlet

JPY 200

Made with Gifu Meiho Ham

Crab cream Croquette

JPY 200

It's Fried Skewers

persimmon

JPY 200

It's a good match

Shumai with basil sauce

JPY 100

Curry Fried Skewers

JPY 100

Curry Croquette-like

Cheese pickled in soy sauce

JPY 150

Surprisingly it fits

Smoked broad beans

JPY 300

Great with whiskey and wine

Smoked tacquaintance

JPY 200

Smoked with grape wood chips

marinated carrots

JPY 300

Light taste

Cream cheese nare-ro

JPY 400

Cream cheese and miso mariage

Anchovy Yakisoba (stir-fried noodles)

JPY 680

Yakisoba (stir-fried noodles) noodles that go well with alcohol

Heihachi Neapolitan

JPY 800

Full stomach

Honey Gorgonzola Pizza

JPY 800

Popular with girls

margherita pizza

JPY 700

Best hits!

Basil and balsamic chilled tofu

JPY 100

Please enjoy it lightly.

potato salad

JPY 250

It's a classic but delicious

Gorgonzola cheese topped with shiitake mushrooms

JPY 300

It goes really well with wine.

The famous Heihachi Croquette

The famous Heihachi Croquette

JPY 380

Anyway, please try it.

Nostalgic red wiener

JPY 380

Tako-chan Red Wiener

Italian Cuisine Harumaki

JPY 380

It has cheese inside and is served with tomato sauce.

Deep-fried Gyoza / Dumpling with basil sauce

JPY 380

The price may not include tax. Please check with the restaurant for the exact price.

Restaurant information

Details

Restaurant name
Sumiyoshi Cho Tachinomi Baru Heihachiro
Categories Baru (Spanish style bar), Stand Bar
Phone number (for reservation and inquiry)

052-990-1601

Reservation availability

Reservations available

Reservations are only accepted on weekdays.

Address

愛知県名古屋市中区栄3丁目10-15 メイフラワービル1階D

Transportation

5-minute walk from Sakae Station on the Higashiyama Subway Line, 5-minute walk from Fushimi Station

551 meters from Sakae.

Opening hours
  • Mon, Tue, Wed, Thu, Fri, Sat

    • 17:00 - 23:30

      L.O. 22:30

  • Sun

    • 17:00 - 22:00

      L.O. 20:00

  • Public Holiday

    • 17:00 - 23:30

      L.O. 20:00

  • ■ 定休日
    第2日曜
Average price

JPY 1,000 - JPY 1,999

Average price(Based on reviews)
JPY 1,000 - JPY 1,999

View spending breakdown

Payment methods

Credit cards not accepted

Electronic money not accepted

QR code payments not accepted

Service charge & fee

none

Original text

なし

This section has been automatically translated using Wovn.io. Please check with the restaurant for accurate information.

Seats/facilities

Number of seats

4 Seats

( There are only four chairs.)

Private rooms

Unavailable

Private use

Available

For up to 20 people

Non-smoking/smoking

Smoking allowed

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Unavailable

Space/facilities

Stand-up bar

Menu

Drink

Wine,Cocktails available,Particular about wine

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.

Location

Hideout

Service

Happy hour

Website

https://www.heihachiro.f5.si/wp/

The opening day

2011.3.8

Remarks

Reservations can only be made on weekdays and are accepted by phone.

Heihachiro also offers reserved party plans for parties of 10 or more people. Available on days other than Friday and Saturday. Standing bars make it easier to interact with each other. Please ask the staff for details.

Restaurant highlights

A casual bar where you can enjoy creative Fried Skewers and wine

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.