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Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪
Directly connected to Sakae Chika underground shopping mall. A store specializing in specially selected cows. Charcoal-grilled, shabu shabu, and Sukiyaki.
Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen
<Now accepting reservations for the New Year party! >Enjoy good luck with the auspicious eel!
Limited time only! selection course 8,800 yen → 7,700 yen! Trial course where you can enjoy authentic Sushi
Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.
A 7-minute walk from Fushimi Station, ♪ a fish wholesaler, directly from the production area, and a raw cage! Authentic Sushi held by craftsmen 【Sushi no Gin之丞】
Sakae Nishiki. Sushi created by master craftsmanship.
伝統的な江戸前鮨と最新技術を融合した、珠玉の一貫。上質な和空間で、記憶に残る至福のひと時を
Brown is justice! The thick and crispy chicken dish are sure to get you addicted.
<Lasique 8th floor> Full of delicious live fish dishes from Minamichita! Course to enjoy seasonal flavors ◆2,000 yen~
Nagoya's specialty, Hitsumabushi. An eel restaurant with a long line! Come and enjoy the eel that Unaki is so proud of! Now accepting reservations for year-end and New Year's parties!
Confidence in freshness! Yakitori Yakitori (grilled chicken skewers) with delicious morning chicken sashimi [many fully private rooms available]
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]
2 minutes walk from Hisaya Odori Station ● Private rooms for 2 people and up ● 9 dishes for 90 minutes with all-you-can-drink from 3,980 yen ● Banquets for up to 26 people
We are open all year round! We also offer a hotpot course, perfect for the colder months!!
[Large groups welcome! ] A Seafood Izakaya (Japanese-style bar) popular for grilled shrimp, crab, and shellfish, as well as hearty Sushi and sashimi.