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Address 愛知県名古屋市中川区尾頭橋1-8-10
Transportation

7 minutes walk from Otobashi Station 10 minutes walk from Kanayama Station

466 meters from Otobashi.

Restaurant information

Details

Restaurant name
Sakura En
Categories Chinese, Ramen, Dumplings
Phone number (for reservation and inquiry)

052-322-0861

Reservation availability

Reservations available

何なりとご相談ください。

Address

愛知県名古屋市中川区尾頭橋1-8-10

Transportation

7 minutes walk from Otobashi Station 10 minutes walk from Kanayama Station

466 meters from Otobashi.

Opening hours
  • Mon, Wed, Thu, Fri

    • 11:30 - 14:00

      L.O. 13:30

    • 17:30 - 23:00

      L.O. 22:30

  • Sat, Sun

    • 11:30 - 23:00

      L.O. 22:30

  • Tue

    • Closed
  • ■ 営業時間
    ※誠に恐れ入りますが、
     日曜日はご予約が承れない場合がございます。
Average price

JPY 1,000 - JPY 1,999

- JPY 999

Average price(Based on reviews)
- JPY 999

View spending breakdown

Payment methods

Credit cards not accepted

Electronic money not accepted

Service charge & fee

なし

Seats/facilities

Number of seats

34 Seats

( 6 counter seats, 16 table seats, 12 private rooms)

Private rooms

Available

For 6 people、For 8 people、For 10-20 people

We can accommodate up to 12 people. If you would like a private room, please contact us.

Private use

Unavailable

Non-smoking/smoking

Smoking allowed

All seats are non-smoking during lunch time, and private rooms are non-smoking

The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information.

Parking

Available

Two

Space/facilities

Relaxing space,Counter seating,Sofa seating,Wheelchair accessible

Menu

Drink

Sake (Nihonshu),Shochu (Japanese spirits)

Feature - Related information

Occasion

Solo dining friendly |Friends

This occasion is recommended by many people.

Service

Take-out

Dress code

Nothing in particular.

Website

http://www.sakuraen.nagoya/

Restaurant highlights

[7 minutes walk from Kanayama Grand Court Hotel] Come here for this! Sichuan noodles and the ultimate gyoza made after 40 years of research

The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.