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Restaurant name |
Sumibi Kushiyaki Torijiro Chikusa Ten
|
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Categories | Yakitori (Grilled chicken skewers), Izakaya (Tavern), Mizutaki |
Phone number (for reservation and inquiry) |
052-887-6650 |
Reservation availability |
Reservations available
予算も何なりとご相談下さい。 |
Address |
愛知県名古屋市中区新栄3-3-11 中村ビル 1F |
Transportation |
Chikusa Station Exit 5, immediately south! 3 minutes walk ☆ 301 meters from Chikusa. |
Opening hours |
|
Average price |
JPY 4,000 - JPY 4,999 |
Average price(Based on reviews) |
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT7180001147551 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
270円(税込) |
Number of seats |
36 Seats ( 6 seats at the counter, 2 tables with 8 seats, 1 sofa table with 6 seats, and a tatami room with seating for 20 people) |
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Maximum party size | 30people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable Coin parking available nearby |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Sofa seating,Tatami room,Projector available,Power outlets available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Occasion |
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Service |
Parties over 2.5 hours,,Take-out |
Dress code |
Nothing in particular. |
Website | |
The opening day |
2018.4.15 |
Restaurant highlights |
[3 minutes walk from Chikusa Station Exit 5] Fresh chicken is handmade every day with love. Their signature white liver is delicious!
The freshness of our signature "Chicken Sashimi" is our specialty! We also recommend our "Yakitori", grilled over charcoal to a juicy perfection! reserved after-party We also have stylish sofa seats a
...nd tatami room seats for 18 people or more on the mezzanine floor! It is the best place for a quick drink after work or a banquet with friends!