Best Tripe (For Families and Children) in Nagoya

Stylish and high-quality private space. All seats have partitions. Great for entertaining, banquets, and special occasions.

For delicious meat, go to Omatsuya!

[3 minutes walk from Marunouchi Station on the Sakuradori and Tsurumai subway lines. Enjoy our super fresh horumon.]

[1 minute from Marunouchi Station Exit 7] A bar with plenty of snacks! Kuroge Wagyu beef is also reasonably priced, perfect for any party.

5 minutes from Kanayama Station ■ Enjoy carefully selected high-quality meat at a reasonable price ◎ A spacious space that is perfect for casual use

All you can eat! Pre-order from Tabelog for 4,400 yen!

[Overturning the concept!? Hand-washed with care, the freshest raw offal] Recharge your energy in this lively store!

Great value happy hour at 180 yen! Plenty of Kuroge Wagyu beef ribs and fresh offal! Popular Yakiniku (Grilled meat) with a focus on freshness

A Tonchan restaurant where you can enjoy the best Tonchan to the fullest ♪

Enjoy higher-grade Yakiniku (Grilled meat).

A sister store of "Nikuyama" in Nagoya❗️A Yakiniku (Grilled meat) restaurant where you can enjoy not only Nikuyama's lean meat but also offal!

2 minutes walk from Shin-Eimachi Exit 2. Open everyday. Lunch is served every day from July 1st.

Immerse yourself in the blissful aroma of Wagyu beef created by dry aging and the concentrated umami of aged Yakiniku (Grilled meat)

[3 minutes walk from Sakae Station] Third Tonbi store in Sakae Sumiyoshi area! A restaurant where “seitan” is overwhelmingly delicious! !

The wagyu beef and pot-cooked rice are exquisite! Wagyu raw yukke with a focus on meat quality ◎Aim for 5pm and after 9pm♪

Enjoy premium cuts at cost-price prices in a sophisticated teppanyaki-style yakiniku Yakiniku (Grilled meat)

1 minute walk from Fushimi Station. Taste the finest Maezawa beef that meat connoisseurs will love in a private room.

A new era Yakiniku (Grilled meat): classic Kizuna's salt-based Yakiniku (Grilled meat) in Yakiniku (Grilled meat) relaxed atmosphere, bringing out the natural flavor of the meat.

Opened on February 9th. Enjoy Chita beef, Aichi's branded beef, to your heart's content in an old folk house.

[Online reservations accepted on the official website] Established in 1976. The original Nagoya sweet and spicy yakiniku