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[Directly connected to Sakae Station] Nagoya Chunichi Building 3rd floor ♪ We offer special limited-time courses.
THE KAWABUN NAGOYA, home to 400 years of history
Izakaya (Japanese-style bar) that specializes in Japanese sake and Seafood. Enjoy high-quality Japanese-style meal and sake in a Kyoto atmosphere that will make you feel relaxed.
A famous restaurant in Marunouchi, Tokyo is now in Nagoya. Freshly ground, freshly made, and freshly boiled Santate soba with sake
Renovated as "LIVE&DINER"! Restaurants where you can experience entertainment
A French cuisine Restaurants in the sky that offers a view from 245m above ground and is directly connected to Nagoya Station
Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !
Oktoberfest is here!!
November 16th from 19:00 Japan x Myanmar!!
5 minutes from Hisaya Odori ◆ Authentic Fukuoka "Hot Pot Motsu-nabe (Offal hotpot)" with homemade vinegar sauce recreated in Nagoya!
A fusion of Italian culinary traditions and Japanese seasonal ingredients. We have private rooms for 8 to 15 people.
Right next to Nagoya station! Convenient access♪ Enjoy grilled Bincho charcoal made with carefully selected ingredients and carefully selected alcohol★Invoice accepted◎
[5 minutes from Kokusai Center Station] Enjoy authentic Italian Cuisine and popular brands of wine in a space that used a warehouse from the Edo period.
A private Izakaya (Japanese-style bar) where you can mainly enjoy authentic Japanese Japanese-style meal and seasonal ingredients.▼We have a selection of carefully selected Japanese sake!
“Shikemichi” has a beautiful traditional townscape. Enjoy authentic French cuisine at the storehouse Restaurants located inside.
Western Western Cuisine with Japanese ingredients. Homemade Creative Cuisine, a wide variety of alcoholic beverages, and heartfelt hospitality from the restaurant.
[3 minutes walk from the west exit] Enjoy over 100 types of sake, seasonal Seafood, and a la carte dishes - Courses are also available.