Best Restaurants (Completely Non-Smoking) in Nakamura Ward, Nagoya City

[5 minutes from Nagoya Station] A Ramen restaurant that incorporates Western style. Enjoy the owner's whims using seasonal ingredients

[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

Information on the opening of Cutlet MATUMURA. Cutlets made with special care by a French cuisine chef

"Unafuji", a famous eel restaurant with long lines, will open in front of Nagoya Station on June 19, 2022!

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 12,000 yen

A sushi course that could be called "Nagoya-mae," focusing on local ingredients.

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

Eel grilled with traditional sauce and expert skill. Enjoy the masterpiece “Hitsumabushi” made with special care

The finest selected Wagyu beef and seasonal ingredients, accompanied by fine wines and champagne.

Casual Edomae Sushi where the craftsmanship shines. The chef's proud ``sea urchin'' is an exquisite dish.

[Renewed in November 2016! ] Directly connected to Nagoya Station. If you want to eat Nagoya's specialty hitsumabushi, come to our restaurant.

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

A safe and luxurious bread made with 100% wheat flour from Biei, Hokkaido.

Supervised by Sushi Arai, one of Japan's most famous restaurants in Ginza

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.

Satoru Tanaka thinks of the best Yakiniku (Grilled meat) Restaurants in Japan