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Hida beef purchased from a long-established butcher shop with over 60 years of history! A5 grade Hida beef at a reasonable price ◎Many private rooms available!
◇All seats are private rooms◇ Yakiniku (Grilled meat) prepared by a long-established butcher with over 70 years of experience! Enjoy Hida beef and pesticide-free Hatsushimo
Enjoy special Yakiniku (Grilled meat) in a stylish modern Japanese space. High-quality domestic offal and Morioka Cold Noodles are popular♪
In spring, while looking at the cherry blossoms at Ochiai Park. A charcoal-Yakiniku (Grilled meat) restaurant that has been in business for 28 years and continues to pass down the deliciousness of Kuroge Wagyu beef.