Best Restaurants (Shochu) in Aichi

A famous restaurant in Tokyo ◆The ultimate taste that shines with finely honed techniques We offer a variety of nigiri courses to choose from.

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

[Completely private rooms available] A famous restaurant in Akasaka, Tokyo has opened. Enjoy the authentic taste prepared by a skilled chef.

A Yakiniku (Grilled meat) restaurant that has been in business for 37 years. It serves the new Nagoya specialty, Gyuhitsumabushi. The finest Kuroge Wagyu beef is charcoal-grilled at a reasonable price.

Edomae sushi that still conveys the essence of Edomae. Private rooms are perfect for anniversaries and dates. Courses start from 9,800 yen

[Selected as one of the top 100 Yakiniku (Grilled meat) restaurants] Established 37 years ago - A restaurant serving Shin-Nagoya's specialty beef hitsumabushi. Uses the finest A5 grade Japanese black beef

2 minutes walk from Nagoya Station. Great location, great space, and the best Hida beef for Yakiniku (Grilled meat).

Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎

1 minute walk from Nagoya Station! All-you-can-eat selected Yakiniku (Grilled meat) at Chikaraya Nagoya Station ★ Half price all-you-can-drink on the 29th of every month ★

<Now accepting reservations for the New Year party! ＞Enjoy good luck with the auspicious eel!

Listed in the Michelin Guide for 8 consecutive years. Azabu Juban Tentomi Yokoda opens at Meieki where you can enjoy authentic Tentomi.

The finest selected Wagyu beef and seasonal ingredients, accompanied by fine wines and champagne.

[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.

Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.

Supervised by Sushi Arai, one of Japan's most famous restaurants in Ginza

At Kishimen Saryo, you can fully enjoy the flavor and depth of the soup stock. Enjoy the finest drink in an elegant space.

Nagoya 3rd restaurant. shabu shabu and Sukiyaki 's Hida beef specialty store.