Best Restaurants (Takeout) in Aichi

The eel is procured alive, butchered, and grilled. This stunning bowl of rice is a testament to the style and craftsmanship inherited from the previous generation.

Toshiki de mail order has started. This is the Instagram account @toshiki_tsuhan.

This shop is run by a young Edomae craftsman who gained experience at a reputable shop in Tokyo.

a.ligne, Restaurants created by chance encounters

Supervised by Sushi Arai, one of Japan's most famous restaurants in Ginza

The strongest development of crisp → fluffy → melty

Casual Edomae Sushi where the craftsmanship shines. The chef's proud ``sea urchin'' is an exquisite dish.

[In front of Yanagibashi Bus Stop] During the day, a numbered ticket system (not a reservation) is required, and at night, a complete reservation system is required.

Right next to the Osu Akamonkita traffic light. Suzuya Osu Akamon Branch is a long-established Western Western Cuisine founded in 1945.

Exquisite eel grilled with tradition and innovation

A long-established store founded in 1896. Enjoy the traditional taste of Hitsumabushi that has been preserved for over 150 years in an elegant Japanese space

[Motoyama Station] Creative Cuisine created by a chef who grew up in a fisherman's home◆Enjoy Kawamura's unique style.

[3 minutes walk from Fushimi Station] Our restaurant is the traditional successor to the famous restaurant "Unafuji". First noren separation! Enjoy the traditional taste at our store.

[takeaway store] Very popular by word of mouth! Enjoy the juicy Hamburger!

[Price change notice]