Best Unagi (Eel), Anago (Conger eel) (Sake) in Aichi

[5 minutes walk from Fushimi Station] A famous restaurant chosen as the venue for the Kisei match meal, and frequented secretly by celebrities and famous people

The long-awaited Kakuozan store opened by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪

Parking available ◆ A long-established store that has been in business for 54 years, the eel has crispy skin and fluffy flesh, and the homemade sauce that has been kept for a long time is sure to please your palate.

Enjoy the pleasure of tasting the famous Okemabushi, made with live eel grilled over binchotan charcoal and made with a traditional sauce and carefully selected rice, in a hidden restaurant.

[All rooms are private rooms] Enjoy entertaining, anniversaries, celebrations such as 60th birthdays, memorial services, and the beginning of your meal in a calm and completely private room.

Enjoy the ultimate "Hitsumabushi"! "Private rooms available" and "Large parking lot" make parking easy.

Founded in 1932, this eel specialty restaurant is run by a long-established eel wholesaler. Their famous single eel is a masterpiece.

[5 minutes walk from Ikeshita Station] Fluffy grilled eel and traditional sauce. A long-established eel specialty store popular in Nagoya

An eel restaurant where you can enjoy both Nagoya-style eel and Kanto-style eel.

2 minutes from Joshin Station. Not only Hitsumabushi and Unajyu, but also the a la carte dishes are exquisite! There is also a private room where you can enjoy a relaxing meal.

Enjoy the finest Nagoya specialty hitsumabushi in a calm space

Enjoy Nagoya's specialty ``Hitsumabushi'' and ``Aichi's local sake'', which are grilled to the perfect perfection using only the best ingredients and charcoal.

1 minute from Asamacho Station ◆ Enjoy a variety of dishes made with thick, domestically-produced eel in a sophisticated Japanese space! Large banquets ◎ Private rooms available

[Osu] Founded 90 years ago, the sauce that has been added for generations is the key to the taste. A taste that can only be created through the accumulation of time.

takeaway service has started! Enjoy our signature conger eel dishes, fresh fish caught in the morning from Mikawa, sashimi, and Sushi ♪

[10 minutes by car from Kamiotai Station, parking available] Grilled over binchotan charcoal, directly operated by an eel wholesaler founded in the Taisho era!

5 minutes from Ikeshita Station | Enjoy the best eel of the season with our secret sauce. Enjoy a meal in an extraordinary space full of Japanese flavor.

Right next to Sakae Station. Our skilled chefs use their own unique techniques to carefully grill the food over binchotan charcoal! Affiliated parking is available.

Japanese Cuisine Japanese Cuisine Mikawa Anjo where you can prepare your body with Japanese food and Chinese medicine [Japanese and Chinese cuisine] food Opening in December 2023

[Near Meieki Station] Enjoy the famous hitsumabushi at the Shirakawa Meieki branch. Please feel free to enjoy the taste of Nagoya.