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[Directly connected to Sakae Station] Nagoya Chunichi Building 3rd floor ♪ We offer special limited-time courses.
A famous restaurant in Marunouchi, Tokyo is now in Nagoya. Freshly ground, freshly made, and freshly boiled Santate soba with sake
Izakaya (Japanese-style bar) that specializes in Japanese sake and Seafood. Enjoy high-quality Japanese-style meal and sake in a Kyoto atmosphere that will make you feel relaxed.
[If you're looking for Meieki/Kushi, this is the place to go! ] “Raw meatballs with a best before date of 59 seconds” are the best! Whether for a banquet or alone ◎
Oktoberfest is here!!
Right next to Nagoya station! Convenient access♪ Enjoy grilled Bincho charcoal made with carefully selected ingredients and carefully selected alcohol★Invoice accepted◎
November 16th from 19:00 Japan x Myanmar!!
Western Western Cuisine with Japanese ingredients. Homemade Creative Cuisine, a wide variety of alcoholic beverages, and heartfelt hospitality from the restaurant.
Directly managed by the brewery “Sekiya Jozo”! ! You can enjoy Japanese Japanese-style meal and side dishes using unprocessed sake delivered directly from the brewery and koji made right in front of you! !
[5 minutes from Kokusai Center Station] Enjoy authentic Italian Cuisine and popular brands of wine in a space that used a warehouse from the Edo period.
A private Izakaya (Japanese-style bar) where you can mainly enjoy authentic Japanese Japanese-style meal and seasonal ingredients.▼We have a selection of carefully selected Japanese sake!
[Near Nagoya Station] Enjoy fluffy and exquisite rice cooked in a large oven! For year-end parties and girls' parties◎
Oyster Bar with a night view♪ Enjoy Oyster delivered directly from the source◎ We also offer a variety of plans perfect for year-end parties♪
[3 minutes from Meiteki Station] A Seafood Izakaya (Japanese-style bar) for adults to enjoy Mie! Ise lobsters and Kuwana clams delivered directly from the fishing port! Calming Japanese private room
Authentic pizza baked at 400℃!!
Trattoria Ramante Izumi branch has been renovated with a new young chef returning from Italy!