Best Seafood (Shochu) in Chiba City(page 2)

[3 minutes from the east exit of Soga Station] Smoking is allowed at all seats ◆ Don't miss the stone-grilled "motsuni" and fresh fish sashimi! All-you-can-drink courses also available

Fresh fish and chicken Japanese-style meal. A Japanese restaurant and bar that takes pride in its specialty: Lemon sour for 199 yen and all-you-can-eat and drink for 3 hours.

A hotel Restaurants where you can enjoy casual Japanese food, 3 minutes walk from Kaihin Makuhari Station.

[All seats in private rooms] 2-hour all-you-can-drink course starts from 3,500 yen! All-you-can-drink course (for drinks only) from 1,800 yen!

A sushi restaurant that uses fish from the Chiba Boso Peninsula to suit a variety of needs. *We also accept various banquets.*

[Same-day welcome] Courses with all-you-can-drink starting from 3,800 yen. Group seating available for up to 24 people. 1 minute walk from Makuhari Hongo Station.

Charcoal-fired creative Japanese-style meal dining where you can enjoy Chiba ingredients grilled over charcoal in a relaxing private room.

3 minutes from Chiba Chuo Station ◇ Enjoy Grilled skewer and a variety of alcoholic beverages at reasonable prices in an old folk house-style restaurant! Private room available◎

It has been loved in the local Nishi Chiba area for 42 years. The fish we serve is fresh and exquisite because we are Izakaya (Japanese-style bar)!

Creates a relaxing space for adults

1 minute walk from the west exit of Inage Station ◆ Enjoy daily dishes made with seasonal ingredients in a relaxing Japanese space underground

[2 minutes walk from JR Kaihin Makuhari Station] More than 60 kinds of sushi using fresh fish delivered directly and red rice! A Japanese-style meal Izakaya (Japanese-style bar) you can also enjoy the night view

◆Yuma Gourmet Featured◆ Our restaurant was featured in Yuma Gourmet!

[Sushi / Japanese-style meal /banquets] Authentic Edomae Sushi, sake, and side dishes. Authentic Sushi Izakaya (Japanese-style bar) where you can enjoy casually at affordable prices

A restaurant where the owner, who has experience working at a fish market, sources fresh fish with a discerning eye and can enjoy it with sake from all over Japan.