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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Tempura "Hyakumeiten" 2023
His own style was born from his knowledge of classic. His frying method brings out the flavor of the ingredients and opens up new possibilities for Tempura.
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
[6 minutes walk from Hatsuishi Station on the Tobu Noda Line] Enjoy our proud sun-dried homemade 100% buckwheat noodles
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Unagi "Hyakumeiten" 2024
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Enjoy course meals made with plenty of seasonal ingredients in a modern Japanese space complete with private rooms.
Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Selected for Tabelog 食堂 "Hyakumeiten" 2024