Best Restaurants (Sake) in Kiryu & Isezaki & Ota & Tatebayashi

ゆったりと寛げる落ち着きのある隠れ家空間でビールなどの多彩なお酒やこだわりの手料理を堪能！

Steak industry's "Don!" Overwhelming volume and cost performance that will satisfy both your stomach and your wallet!

[Opening October 23rd] Meat Bar in Ota! A cozy hideout space!

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

[3 minutes by car from Shinisesaki Station] Popular horumon from 418 yen! Extremely fresh! Best value for money & full of volume

[1 minute walk from Kiryu Station] Private rooms available! Same-day reservations accepted! Various banquet courses available! <Now accepting reservations!>

[All rooms are private] Charcoal-grilled yakitori restaurant with special Joshu chicken

[Aiming to be No. 1 in the region] We are Izakaya (Japanese-style bar) you can enjoy fresh fish and Japanese sake from Odawara, Nagasaki, and Hokkaido.

◎ Banquets available for up to 60 people ☆ Courses start from 3,000 yen (tax included)

A popular Yakiniku (Grilled meat) restaurant in Isesaki and Miyako. We are particular about our female cows and use carefully selected Japanese black beef that we purchase directly from the Shibaura market.

A hideaway for adults with both Teppan-yaki Steak and Yakiniku (Grilled meat) restaurant!

The carefully selected menu includes a wide range of products, from domestically produced Kuroge Wagyu beef to the highest quality A5 class Sendai beef delivered directly from the market.

A restaurant where you can enjoy yakiniku including Joshu Wagyu Yakiniku (Grilled meat) and Joshu beef, as well as authentic Korean Cuisine!