Best Steak in Sapporo

The "new era of Teppanyaki" will begin with a theater-like live kitchen event starting at 6:30 p.m.

[Equipped with large and small private rooms] Enjoy delicious food and the night view from 100m above ground.

[Hidden place near the station] Carefully selected ingredients such as Wagyu beef from Hokkaido, Oyster from Akkeshi, and live omar are grilled on Teppanyaki at an exceptional price!

A hideaway resort dining experience that conveys the charms of Hokkaido and Hawaii through food!!

For authentic Spanish Cuisine, go to Bar España

We are the pioneer of red meat and aged meat in Sapporo!

Opens at 3pm [2 minutes walk from Susukino Station] A popular bar where you can enjoy delicious Oyster and meat! Private rooms available!

[Great deal on the 29th of every month] Piping hot iron plate. Hokkaido Kuroge Wagyu beef and fresh seafood at reasonable prices! !

Authentic Teppanyaki in a casual way. It all starts with a single iron plate.

札幌の中心部で北海道産の乳牛の美味しさを丸ごと味わえる！赤身肉のプロがお届けするステーキ店

Steak and Sweets supervised by a popular restaurant ◆Enjoy your own relaxing time with French cuisine press coffee in hand

[30 seconds walk from Sumikawa Station] Teppanyaki specialty restaurant where you can enjoy a variety of ingredients such as high-quality meat and fresh seafood at reasonable prices

Enjoy [special ingredients x natural wine]. A cozy hideout in Sosei East

Enjoy an elegant moment with a view from the top floor of the hotel

[3 minutes walk from Susukino Station] Enjoy the finest ingredients from Hokkaido at a counter filled with a live atmosphere

"Sapporo Wagyu Dining" An encounter with delicious meat. A meal to brighten up your special day.

3 minutes from Susukino Station ◆ Enjoy stone oven pizza, Meat Dishes, and craft beer in a stylish space! Ladies' parties and banquets ◎

※Thanks to you, we are celebrating our 33rd anniversary※ A long-established Teppanyaki Restaurants located at the foot of Mt. Maruyama

Recommended [chilled roast beef] and Steak have an elegant taste.

Opening on July 7, 2022 on the 1st basement floor of Susukino Norbesa in Sapporo! !