Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
18:00 Arrival I decided to drink some naturally sparkling wine. I asked for Ezo Foam 2...View details
2024/10 visited
4 times
ー visited(2023/08 Update)
1 time
This place is also really unwavering. View details
2015/10 visited
2 times
Restaurant name |
Masaki(Masaki)
|
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Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
011-616-6462 |
Reservation availability |
Reservation only
完全予約制となります。必ずお電話にてご予約下さい(前日まで要予約)。 |
Address |
北海道札幌市中央区円山西町4丁目6-17 |
Transportation |
From Maruyama Koen Station, take the JR bus for about 10 minutes, get off at "Maruyama Nishimachi Jinja-mae" and walk for 3 minutes 2,335 meters from Maruyama Koen. |
Opening hours |
|
Average price |
JPY 8,000 - JPY 9,999 |
Average price(Based on reviews) |
JPY 10,000 - JPY 14,999
|
Payment methods |
Credit card accepted Electronic money not accepted |
Number of seats |
16 Seats ( 10 seats at the counter, 6 seats in a private room) |
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Private rooms |
Available For 6 people |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Separate smoking area The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Available 1 unit in front of restaurant |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Tatami room |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about wine |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Hideout,A house restaurant |
Family friendly |
Children are not allowed. |
Remarks |
Children are not allowed. |
Restaurant highlights |
A special space limited to 2 groups per day. selection Please enjoy the course 8,000 yen and a wide variety of sake.
Listed in the "Michelin Guide Hokkaido 2012", this is a full-fledged kaiseki made by the owner who has trained at many famous restaurants in the Kanto and Kansai regions. The many beautiful dishes nev
...er compromise on ingredients, and mainly use ingredients from Hokkaido. The course to be enjoyed in a special space limited to two groups per day is [selection course 8,000 yen]. Please enjoy it with a wide variety of alcoholic beverages carefully selected by the owner.