Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Online reservationInstant reservations. No sign-up required.
Close
Food
Creative Cuisine tailored to the four seasons
Food
Thorough attention to compatibility with alcohol
Drink
The owner's hobby area. Local sake from all over the country
Space
There is also a raised seating area on the second floor that can accommodate up to 30 people.
We will create a course menu based on your requests. Please feel free to discuss your preferences with us over the phone. The last order for all-you-can-drink is 15 minutes before closing.
[Creative Japanese-style meal 10,000 yen course] Includes 120 minutes of all-you-can-drink7items
Enjoy our original dishes made with seasonal ingredients, rare ingredients, and the creative Japanese-style meal.
This is a creative course featuring seasonal ingredients.
Chitose's drinking district. Open from 5pm. There are seats at the counter and on a raise...View details
2019/09 visited
2 times
{First visit on August 25, 2018} I came here on a Saturday around 7pm. I came here with a ...View details
2018/08 visited
1 time
Let's Eat and Drink in Chitose (tentative title) with tansoku (part 4) popular restaurant ...View details
2017/07 visited
1 time
Restaurant name |
Sosaku Washoku Izakaya Amagaeru
|
---|---|
Categories | Izakaya (Tavern), Seafood, Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
050-5594-4040 |
Reservation availability |
Reservations available
Credit cards cannot be used at the restaurant. Only cash is accepted. |
Address |
北海道千歳市幸町1-15-8 |
Transportation |
15 minutes walk from JR Chitose Station 775 meters from Chitose. |
Opening hours |
|
Average price |
JPY 6,000 - JPY 7,999 |
Average price(Based on reviews) |
JPY 6,000 - JPY 7,999
|
Payment methods |
Credit card accepted Electronic money not accepted QR code payments accepted (PayPay) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT4810416508292 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
Appetizer: 770 yen (tax included) Original text お通し770円(税込) This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
47 Seats ( 1st floor semi-private kotatsu room with 5 seats, 7 seats, counter 5 seats, 2nd floor raised table with 4 seats x 2 tables, 5 seats x 2 tables (2nd floor can accommodate up to 30 people with additional tables)) |
---|---|
Private rooms |
Available 1st floor: 4 or 6 seats in a semi-private room with sunken kotatsu Second floor: 2 tables with 4 seats each, 2 tables with 5 seats each (The second floor can accommodate up to 30 people with additional tables) |
Private use |
Available |
Non-smoking/smoking |
Smoking allowed By law, those under the age of 20 are not allowed to enter the store. The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable There are public parking lots and coin parking nearby. |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating,Sunken seating,Power outlets available,Free Wi-Fi available |
Set menu |
All you can drink |
---|---|
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits),Particular about cocktails |
Food |
Particular about fish, Health and wellness menu |
Occasion |
|
---|---|
Location |
A house restaurant |
Service |
Parties over 2.5 hours,,BYO drinks,Take-out |
The opening day |
2017.7.3 |
Phone number |
0123-25-6385 |
Remarks |
We accept inquiries for private reservations. |
閉じる
[15 minutes walk from Chitose Station] Even the seasonings are homemade. A variety of Creative Cuisine with a thorough focus on compatibility with alcohol
Izakaya (Japanese-style bar) that takes pride in Creative Cuisine made with Hokkaido ingredients and seasonal ingredients. The owner, Mr. Nagasawa, has created a number of creative menu items that hav
...e been thoroughly focused on compatibility with alcohol, and we recommend tasting them with local sake from all over the country. The menu changes with the four seasons, as well as shochu and sake from various regions carefully selected by the owner. One of the great pleasures of a Creative Cuisine restaurant is that the owner will prepare an original menu according to the customer's requests. The restaurant has a semi-private room with sunken kotatsu seats and counter seats on the first floor, and a raised seating area on the second floor that can accommodate up to 30 people, making it ideal for a variety of occasions such as banquets, entertaining, and dates. Courses start from 4,000 yen, including 2 hours of all-you-can-drink, and are assembled and offered after receiving phone consultations regarding requests.