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"5 minutes walk from Susukino" shabu shabu specialty restaurant, enjoy a luxurious one-person hot pot of Hokkaido beef, pork, etc.!
[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
A Seafood Bowl specialty restaurant that welcomes groups. 1st floor of Karakusa Hotel, Tanukikoji 5-chome. There is also a 500 yen limited Seafood Bowl.
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
2 minutes walk from Hosui Susukino Station One pot of lamb shabu for each person using only Hokkaido mutton directly delivered from a contracted farm.
[1 minute from Susukino Subway] Private Izakaya (Japanese-style bar) you can enjoy seasonal ingredients and a variety of Creative Cuisine | Private room for up to 50 people
All-you-can-eat and drink at a hideaway Izakaya (Japanese-style bar) starting from 2,300 yen
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
A variety of delicious food can be enjoyed in private rooms with different tastes such as ``Japanese'' and ``Villa Resort.'' Various private rooms are perfect for New Year's parties! !
We offer high-quality cuisine and nigiri that make the most of the ingredients in a warm and relaxing restaurant.
[2 minutes walk from Susukino Station] High-quality Yakiniku (Grilled meat) and meat cuisine at reasonable prices [Private rooms available] Perfect for entertaining or dating ◎
[Directly connected to Odori] Enjoy Hokkaido Seafood in a charcoal-grilled, sashimi, and Sushi style. Enjoy an elegant time in a modern Japanese space.
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
How about a slightly more luxurious meal than usual?
Yakiniku (Grilled meat) located in a residential area. Enjoy a comfortable atmosphere and carefully selected dishes. Dogs allowed every day!
[3 minutes from Hosui Susukino Station] Enjoy Sushi made with carefully selected ingredients and carefully selected alcohol. Individuals are also welcome.
[2 minutes from Susukino Station] Enjoy premium nigiri sushi made with seasonal ingredients and rare rice ◆ Local sake carefully selected by the chef
1 minute from Hosui Susukino Station - Highly skilled chef makes Sushi with care. Courses tailored to your tastes are appealing
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]