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\One of the largest in Tomakomai/[Private rooms available] Enjoy fresh fish at a reasonable price! A directly managed Izakaya (Japanese-style bar) where you can experience the seriousness of being a fishmonger.
A sake that can be enjoyed with charcoal-grilled piping hot clams as a side dish. A creative Izakaya (Japanese-style bar) where you can enjoy clams and Tomakomai fish.
Enjoy Creative Cuisine that has been carefully prepared with a glass of fine sake. A relaxing hideaway in Tomakomai
Our proud Yakiniku (Grilled meat) is the secret [raw sauce] that we have been particular about since our founding, and the [connoisseur] and [cutting] by skilled craftsmen.
You can enjoy authentic charcoal grilled yakitori and carefully selected Meat Dishes made with ingredients from Hokkaido in a homely atmosphere!
Our goal was to become the ultimate Cow tongue. Enjoy the flavorful Cow tongue aged for 72 hours to concentrate its flavor and grilled over charcoal.
"Pork Cutlet specialty store in Tomakomai, founded in 1970"
"Sumiyaki Gyutan Akabei Branch" in Numanohata is a restaurant run by Kongoen that specializes in authentic charcoal-grilled beef tongue! Banquets are also available!
Please enjoy the authentic flavor that has been painstakingly prepared using the skills of a true craftsman (^-^)
[restaurant allows smoking] [Can be reserved for up to 12 people] 10 minutes walk from Tomakomai Station! Fully equipped with private rooms! Eat with peace of mind
A long-established Japanese Cuisine where you can enjoy the seasonal flavors of Hokkaido!
<Very popular! All-you-can-eat Yakiniku (Grilled meat) > Secret [raw sauce] and [connoisseur] and [cutting] by skilled craftsmen