Best Restaurants (Takeout) in Kitano & Shin-Kobe & Nada Area

A Meat Dishes that uses only carefully selected high-quality Japanese beef. Open from 12pm on weekends only!

Founded in 1985. Fresh seafood and Kobe beef. The best hospitality with dishes made from carefully selected ingredients! [Call for reservations]

A long-established restaurant founded in 1952. Enjoy the "unpretentious, authentic taste" that has been loved in Kobe to your heart's content

[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible

Enjoy authentic Edomae sushi made with seasonal ingredients at a relaxing counter. Foreign tourists are also welcome!

Founded approximately 35 years ago! Enjoy authentic Bincho charcoal-grilled Yakitori (grilled chicken skewers) with our secret sauce ♪ Enjoy your time in a comfortable space ♪

This is a restaurant where you can enjoy ``daily fresh fish x charcoal-grilled x meat Sushi x carefully selected sake'' in a calm atmosphere.

[Omakase course from 3,000 yen] Creative Japanese cuisine made by a skilled chef ◎ A masterpiece that makes the most of seasonal fish and special dashi