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An authentic Italian Cuisine Restaurants using seasonal ingredients from Awaji Island, created by a master craftsman who uses local production for local consumption.
A café that uses lemons and lemon juice from Awaji Island, making you feel like you're on Capri
A farmhouse Restaurants in a field where vegetables are the star
A pet-friendly cafe terrace created by renovating a local elementary school
French cuisine Forest “Grand Baobab” French cuisine x Italian Cuisine cuisine that takes advantage of the original characteristics of materials
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
Seafood Hamayaki BBQ Restaurants where you can feel the sea of Awaji Island. BBQ empty-handed! restaurant is eligible for regional coupons!
[Teppan cuisine to brighten up your trip] A chef cooks Awaji Island's seafood and mountain delicacies on a hot plate right in front of you
Japan's first self-roast style Steak Restaurants with a view of the sunset that will be a lifetime memory.
From Awaji Island◎Kettle-fried whitebait, puffer fish, and Awaji beef seasonal course from 3,300 yen
We will entertain our customers with Sushi, kappo, and kaiseki cuisine that utilizes seasonal ingredients from Awaji Island, the land of food!
Enjoy pizza baked in a wood-fired oven imported from Naples, Italy.
A calm Japanese atmosphere creates relaxation