Best Tripe (Parking) in Hyogo

Right next to Akashi Station★We only offer tender meat! Can be used for a wide range of purposes such as dates, celebrations, and hospitality.

[Open until 26:30 on Fridays and Saturdays] Time sale until 19:00 from Monday to Sunday ♪ Draft beer and other drinks available for 209 yen!

Experience for yourself how delicious hormones can be!

How about Japan's best Japanese black beef? If you want to eat delicious Yakiniku (Grilled meat) in Ashiya, go to “Yakiniku (Grilled meat) Azuma”

[2 minutes walk from Kobayashi Station] Rare Chiya beef, along with fresh local vegetables delivered daily. Private rooms and tatami rooms are also available◎

[1 minute from Hanshin Mikage Station] Just a drink! A Yakiniku (Grilled meat) bar where you can casually stop by with the feel of Izakaya (Japanese-style bar). For a wide range of scenes

[3 minutes from Hankyu Sonoda Station] Completely reopened on August 22nd after renovation ◆ Purchase whole Kuroge Wagyu beef offal! Private rooms available ◎

★When it comes to Yakiniku (Grilled meat) Gyukaku is the place to go★ Yakiniku (Grilled meat) has the magic to make people feel better.

[5 minutes from Hankyu Tsukaguchi] Enjoy high-quality Japanese black beef ◆ Box seating and courses with all-you-can-drink available ◎ reserved welcome

[5 minutes from Mukonosho Station] A calm and long-established Yakiniku (Grilled meat) restaurant that has been in business for 35 years ◆ Delicious authentic Yakiniku (Grilled meat) no matter what you eat

★When it comes to Yakiniku (Grilled meat) Gyukaku is the place to go★ Yakiniku (Grilled meat) has the magic to make people feel better.

★When it comes to Yakiniku (Grilled meat) Gyukaku is the place to go★ Yakiniku (Grilled meat) has the magic to make people feel better.

An all-you-can-eat Yakiniku (Grilled meat) restaurant with carefully selected meat.

[5 minutes walk from JR Hyogo Station / 5 minutes walk from Daikai Station] There is an affiliated parking lot in front of you♪

Yakiniku ``Guraku'' is a restaurant specializing in Japanese black Yakiniku (Grilled meat).

Awaji Wagyutei is a long-established Niku-no-Yoshioka Yakiniku (Grilled meat) restaurant that buys whole Awaji-produced black-haired heifer Wagyu beef.

A super popular restaurant in Yamate, Kobe is celebrating its 10th anniversary since opening in Mukonosho. We have also started takeaway

Please enjoy our proud "Yamagaki Kuroge Wagyu beef" raised on our directly managed farm in Rokko.