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Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.
We offer Ibaraki Local Cuisine using fresh seafood, Anglerfish, and natto caught at local ports at low prices.
Lunchtime luxury campaign underway! Courses are available starting from 4,950 yen. Fugu starts