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Come to our restaurant and enjoy delicious food while listening to your favorite music in a relaxing, hideaway-like atmosphere.
Enjoy 100% domestic horse meat sashimi from Kumamoto prefecture with a wide selection of sake. The restaurant is available for both single and large groups.
Quality and quantity achieved by purchasing directly from Sanriku fishermen! A restaurant that serves large portions and is directly connected to fishermen!
★3 minutes walk from Morioka Station★ ``Sanriku fresh fish and charcoal-grilled beef tongue kakko'' Available in large and small private rooms.
We are looking forward to your reservations for welcome parties and farewell parties! ! Perfect for various situations ☆
Quality and quantity achieved by purchasing directly from Sanriku fishermen! A restaurant that serves large portions and is directly connected to fishermen!
Open until 3am! We also welcome parties. Enjoy fresh Seafood and sake from Tohoku.
■Completely equipped with private rooms for peace of mind■We have everything from set meals to standard Izakaya (Japanese-style bar) menus! Recommended for welcome and farewell parties
Instagram, follow discount!
Our own fish shop sells Iwate and Sanriku seafood directly from Miyako in ``sashimi'' and ``grilled fish.''
■Completely equipped with private rooms for peace of mind■We have everything from set meals to standard Izakaya (Japanese-style bar) menus! Recommended for welcome and farewell parties
[Art Hotel Morioka] Dishes made with seasonal and local ingredients. Private rooms available to suit your needs◎
delicious! cheap! fresh! That is ``Morioka CHUBO Happy'' private room Izakaya (Japanese-style bar)! Satisfaction level★★★★★
Full of relaxing private room space♪Private room banquet according to the number of people!
We have reopened as a Korean Izakaya (Japanese-style bar) ☆
◆JR Morioka Station South Exit, downtown Morioka, along Morioka Odori Street ◆All-you-can-drink course (9 items) starting from 4,000 yen (tax included)
[Lots of delicious food Irohanihoheto] A restaurant where you can enjoy specialty dishes and delicious sake in a private room
[50 years in business] Delicious seasonal sashimi, stews, and yakitori handmade by our chefs! A good old popular bar that has been around since the Showa era