Best Yakiniku (Japanese BBQ), Tripe (Card Payment) in Kagoshima Chuo Sta.

★Carefully selected Kagoshima Kuroge Wagyu beef, proudly raised by nature★ Experience the taste of carefully selected high-quality beef in ``a small amount of many kinds''. Can be reserved

[2 minutes from Miyako-dori / 5 minutes from Kagoshima Chuo] Yakiniku (Grilled meat) restaurant that serves fresh Wagyu beef purchased from Uemura Chikusan

[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,500 yen

[Private rooms available] Izakaya (Japanese-style bar) you can enjoy Kagoshima specialties and Kyushu local cuisine. Black pork shabu shabu is also available.

[Private rooms available] Aged wild fish sashimi and carefully selected sake *Course for one person or more

We also offer a variety of courses with all-you-can-drink options ♪ Make your banquet reservations at Pronto's Kissa Caba!

Fresh local fish caught on the same day, 5 minutes from Central Station! Energetic staff welcomes you☆

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

[Kagoshima Chuo Station Amu Plaza 5F] Genki Sakaba, where seasonal ingredients are used to their fullest, banquet courses from 3,500 yen

Fresh fish caught in Kinko Bay, Kurobuta Pork Dishes, and Kagoshima Prefecture's specialty chicken sashimi ◎1 minute walk from Kagoshima Chuo Station. We are having lunch.

We serve Tempura made with seasonal ingredients, along with seasonal sake and wine, for families, entertainment, and banquets.

[4 minutes walk from Kagoshima Chuo Station] Robata cuisine made with fresh fish, meat, and vegetables! Private rooms are also recommended ☆