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Founded in 1945, we have been a popular restaurant serving Local Cuisine.
Selected for Tabelog 居酒屋 WEST "Hyakumeiten" 2024
Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.
Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]
A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.
[Rokukuro pork shabu shabu] [Prefectural pork thick-sliced aged Pork Cutlet] restaurant. Parking available
Information on reopening of West Exit store
For lunch, try Kurobuta at Pork Cutlet. At night, Kurobuta shabu shabu. A new attempt at a restaurant specializing in Kurobuta with two faces in one store.
[Right next to Kagoshima Chuo Station] Fresh fish sashimi & 2 skewers, 9 dishes + 2 hours (includes all-you-can-drink bottled beer) 4,500 yen
Contains fresh fish and shellfish sent directly from fishermen, morning-seasoned chicken sashimi, broiled mackerel, grilled sea bream, etc. [Great value courses available ☆]
3 minutes walk from Kagoshima Chuo Station! Smoking is allowed ◆ Kuroya's shabu shabu-you-can-eat shabu-shabu plan is also available at our store ♪
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended
In addition to famous sake from various sake breweries, about 500 types of shochu and Local Cuisine using Kibinago and local chicken.
[7 minutes walk from Tenmonkan-dori Station] Private rooms available ◎ All-you-can-eat and drink 2980 yen ☆ Draft beer 299 yen Highball 199 yen
[3-minute walk from Tenmonkan-dori Station] A private izakaya Izakaya (Japanese-style bar) that boasts Kyushu Local Cuisine and chicken dishes!