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目の前で繰り広げられる鮮やかな職人の手捌きと、厳選された鹿児島黒毛和牛をご堪能ください。
Kagoshima's local ingredients such as Rokkuro pork, local fish such as Kibinago, and local chicken.
A restaurant specializing in Kagoshima's Local Cuisine, black pork shabu shabu shabu, and sake sushi.
Information on reopening of West Exit store
Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]
(*Closed on August 15, 18, 19, and 20) We offer luxurious seasonal delicacies from the sea and land of Satsuma Kagoshima.
滝を望む庭園と、料理人の技が織りなす鹿児島の旬をお愉しみください。
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024