Best Restaurants (Card Payment) in Kagoshima

[Tenmonkan Higashi-Sengokucho Main Store] Our own brand of Japanese black beef, Satsuma Fukunaga Beef (private room Yakiniku (Grilled meat) gyu-do restaurant Hanare on Bunka-dori)

Seasonal ingredients made into Kagoshima's Local Cuisine. We look forward to welcoming you with homely flavors and a friendly atmosphere.

Founded in 1945, we have been a popular restaurant serving Local Cuisine.

Local Kagoshima ingredients such as Rokkokuro pork, local fish such as Kibinago, and local chicken [Private rooms available]

Information on reopening of West Exit store

A long-established local Izakaya (Japanese-style bar) in Yanigawa. Enjoy the "blessings of the island" nurtured by the sea and rich land of Amami! Relaxing time

[Semi-private room available] Sashimi and lava Yogan-yaki (roasted on a hot stone) black satsuma chicken and carefully selected chicken are recommended

Enjoy delicious black pork, black beef, black vinegar, black koji, brown sugar, and Ozaki beef at the restaurant where ``Kirishima no Kuro'' was born.

Sakagami & Sashihara's Unbreakable Shop Broadcast [Yakiniku (Grilled meat) restaurant supervised by a 150-year-old butcher shop]

In addition to famous sake from various sake breweries, about 500 types of shochu and Local Cuisine using Kibinago and local chicken.

The only restaurant in Amami with its own local craft beer factory. A one-of-a-kind establishment where you can drink local craft beer on tap.

[3-minute walk from Tenmonkan-dori Station] A private Izakaya (Japanese-style bar) with Kyushu cuisine and wagyu beef clay pot rice

Enjoy the finest Yakiniku (Grilled meat) in a completely private room. Tenmonkan Culture Street

[2 minutes from Miyako-dori / 5 minutes from Kagoshima Chuo] Yakiniku (Grilled meat) restaurant that serves fresh Wagyu beef purchased from Uemura Chikusan